A Santa Cruz Kinda Weekend

Hey ya’ll. Happy Sunday Funday to ya. I hope you all are safe in this craziness that is happening literally everywhere. I don’t know about you, but I am experiencing such tremendous unrest. I feel the heaviness of everything happening, and it is crushing me. Compounding the heaviness that is impacting our world, country, friends, fellow bloggers, and family, there is the uncertainty, fear, and confusion I am facing in my current circumstances. I will explain more on that later. However, today in Church we had a sermon that made it near impossible for me to keep the tears at bay. Our pastor offered such encouragement and truth to grasp during these times and emphasized trusting God’s sovereignty through it all (when they post it I’ll share the link). It was just what I needed to hear. Additionally, praising Jesus with fellow believers was the most peace I have felt in a couple weeks now.  My job doesn’t allow me the ability to go to Church most Sundays. But when I can it helps me find new perspective, helps reveal truth in spite of human emotion. I have grown pretty apathetic and exhausted as of late. I plan on doing a six month recap soon- September 20th is officially 6 months of being a neurosurgical RN in an IICU. My probation period ends tomorrow, and I’ll find out if they are keeping me on or not. I am just lying it at Jesus’s feet. That’s all I can do. I don’t have the strength or energy to do anything but leave it in His hands at this point in the program, at this point in life. I’ll keep you all posted. I hope this doesn’t sound melodramatic- I’m just whooped.

Anyways, on my way home from Church I had a renewed sense of energy that I needed considering tomorrow is gonna be extra-extra stressful. So for now- I just want to escape and share the most beautiful moments from the past couple weeks with you all, and of course, reminisce over all the yumz that have been devoured in that time. Bon appetite 🤗😋

On August 30th, where I left off on my last update post, I went to dinner with my good friend Tammy for some girl time and super savory eats. We hopped over to Aqui, which is basically just down the road from DJ and I. I have no idea how we haven’t gone here before, because ohhh my lanta, manna from heaven may have actually fell on my plate.🤤

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I ordered their salmon salad with organic greens-crunchy cabbage mix, feta, lemon vinaigrette, herb aioli, cherry tomatoes, garbanzo-jicama-edamame mix and cucumber. Their guac and chips is actually new level too. I mean, come on now, it’s actually glowing in the picture. Now if that doesn’t scream heaven ordained tex-mex, i just don’t know what does.

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After, we popped across the street to a dessert shop called Hechaa. Tammy suggested we try their Mochi! I have never had Mochi, but I hear it’s delicious, and I’m always down for a new foodie adventure. Anyone ever had it?! Sadly, they were sold out. No worries though, we still took pictures with their gorgeous flower wall like the couple of basics we are.

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August 31st I met up with a great family friend at Starbucks, who is also an RN. I talked about all that’s going on, my struggles, my thoughts, etc. She provided some awesome encouragement and advice moving forward. I’m excited to share sort of our tentative plans/thoughts for the future with you all (soonish)!

On September 1st, DJ had the evening off early too! We whipped up some ‘zas with Naan bread and all the fixings. He made a caprese one with tomatoes/mushrooms/sun-dried tomatoes/fresh buffalo mozzarella/garlic/olive oil/sprinkle of parmesan, and I made one with goat cheese/hummus/sun-dried tomato/spinach/kalamata olive/garlic/mushroom/balsamic glaze. His looked prettier haha.

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I worked all Saturday (9/2) and Sunday (9/3) , but luckily DJ finally got a weekend of R & R. He spent some time with family and I was able to join on the fun Monday (9/4) for labor day! We just relaxed and ate great food. The rest of labor day we cleaned the house, did some laundry, and watched some shows on HBO.

I worked Tuesday (9/5) and Wednesday (9/6). Wednesday was especially hard. I lost it during report to the oncoming shift. Luckily, the nurse was so gentle and sweet with me and helped me catch my breath. I had about eight critical lab values over the course of the day, an infiltrated IV, a patient whose wound seriously dehisced, a newly post-operative patient admit (if you’re a nurse you understand the challenge), an isolation room with double insulin checks, and about 100 other things that went wrong that I won’t bore you with. It was rough. Real rough. Quite possibly one of the most difficult days I’ve had yet- and working 12 hour shifts 4/5 days is exhausting beyond belief.

Anywho, when I went out for a run on Thursday (9/7), I saw this little note at the cross walk. I don’t know why it meant so much to me. But it was just a nice thought that someone took the time to place that there and it happened to fall in my path that day.

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And even though autumn is right around the corner, I couldn’t help but stop and admire these beauties!

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It’s the little things that really bring me joy lately.

I’ve been trying to use up all of our food the pantry/fridge before making a big trip. For a few nights I stir fried alll kinds of veggies together, tofu, and hummus. It was super filling and tasty too!

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Friday (9/8) I worked on our research project for the program, cleaned the house a smidge, and did some laundry. But I was pretty antisocial and not super in the mood to do anything after the chaotic days at work.

But finally, the highlight of my weekend (besides Church today) was yesterday (9/9). DJ and I finally, FINALLY, FINALLLY had a full day together! We wanted to get away, and where better to get away to than Santa Cruz for a beach day?! I started the morning early with a short warm up run followed by an insanity session. Shaun T. kicked my booty and I was ready to get some fuel. We threw on our baseball caps, I skipped on doing any makeup, and made an avocado smoothie. (I hope ya’ll don’t take a shot every time I mention this smoothie on this blog, ya’ll would be six sheets to the wind). I also took along a slice of Ezekiel bread and an RX bar for the road.

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When we arrived at Santa Cruz we were greeted by the comforting summer aroma of everything fried and the sound undulating screams from roller-coaster fanatics. We walked around the Boardwalk, took in the views of the crashing water, and claimed a cozy spot on the sandy strip as our own.

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We brought books along and decided to just read and lounge allll afternoon. I’m still making my way through Goblet of Fire. Every night we have been watching Game of Thrones (yes, I know, it’s horrible. I’m not endorsing it). But due to this, I haven’t been reading at night as often, and when I try to I usually conk out. I will make it through though! (I have a deal with myself and DJ that when I make it through all the books we can go to Harry Potter world).

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DJ brought a book too and we read and napped on and off for the afternoon. It was perfect. I was so thankful he suggested this for the day!

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DJ decided after a few hours he was craving a dog on a stick.

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What’s your favorite fare food? I think mine might be garlic fries, but at the time I was seriously craving some seafood!

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We hopped over to the Sock Shop on the wharf, which is my personal favorite boutique. I loveee socks, and I may have found the perfect pair for me….. 

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Of course we had to stop and see the little sea lions (that’s DJ’s favorite part).

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We had worked up a serious appetite by this point, and I, like I said, had a serious seafood hankerin’. We decided to try the famous FireFish Grill. We have tried tons of places on the Wharf (Olita’s, Gilda’s, Stagnaro Bro’s (twice here and here)), but had yet to try this pretty famous one!

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They immediately brought out this bread assortment, so naturally they won my heart.❤️

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Everyone around us was having a bloody mary, and they looked good although I’ve never had one. So I thought, what the heck, let’s try it! So DJ and I gave it a go. It was super yummmm. It had tons of spice and the rim was salted with a mixture that looked like sand (suh cute, right?). We didn’t finish the boogar though- it was huge and like a meal in and of itself, but it definitely complimented the food well!

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Rachel, one of my best friends from Ohio, loves Bloody Mary’s so I was excited to share with her that I actually tried one. She has been blowing up my phone with pictures of homemade bloody mary mixes ever since. Also Anna, I can say I had one in honor of your bday 😉

DJ’s seafood tacos didn’t photograph well. (The crowd boos). But he loved them! I tried the seafood kabob, called the FireFish Grill! This had skewered charbroiled prawns, scallops, salmon, fresh fish, bell pepper and onion. Hint, hint, when a restaurant names a dish after its name, it’s probably a solid option. I think I said “this is amazing” maybe six and a half times through the meal. The half because I’m sure a mouth full of the deliciousness cut me off at some point.

Oh, and I definitely took the leftover scallops to go- (Bach. in Paradise fans knows what I’m referencing).

img_1199After our scrumptious feast, we walked around the pier a bit more, soaked up the last bit of the beach breeze and sun, then headed home.

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^ DJ’s legs got horribly burnt. I am a nut about sunscreen, so I made sure not to let him live it down after he persisted that he didn’t need it before hand.🙆🏼😜

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I’m so thankful for him. I know I say that all the time, but I don’t think know I wouldn’t make it through this year without him.

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We jammed to oldies tunes on the way home, including a few faves You Make My Dreams by Daryl Hall & John Oates, some Uptown Girl (Billy Joel <3), Flash Light by Parliament, and Wake Me up Before You Go-Go. 🎶 If you ever need some feel good in your life, listen to those tunes. Promise you’ll feel better.

Blog Birthdays: 🎂🎉

To sweet Anna, from Actively Anna, Happy belated birthday dear on July 27th! (Soooo belated). I hope it was absolutely wonderful! Thank you for being such an amazing friend here since the beginning. I absolutely love our chats ❤ So thankful for you, dear!

Lovely Lisa, from Life of an El Paso Woman, happy birthday tomorrow!!!!! Thank you for your love, encouragement, and conversations always! I hope this birthday is the best yet. This is your year! This last one is put to rest, and I believe this one will bring the best blessings for you. Sending you so much love and birthday hugs!

xo ❤

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A Sun Basket Review & A Fox Dog!

Hey hey heyyyy!! How’s it kicking?

First things first- sometimes I feel slightly unsettled posting some superficial, light hearted posts when such tragic events are occurring all over our world, ya know? Especially right now with all the events that occurred in Charlottesville, the flooding and the storm in Texas, things in Syria, etc. etc……it’s just heart wrenching. Unfathomable. I know there are always tragic happenings; it’s inevitable. But my heart just breaks at it all, and I feel almost silly taking pictures of food and being so grossly removed from it all. I was talking with a friend about it and they made a good point that if we never took time to celebrate the little things in life and only focused on the bad, what type of existence would that be? It’s true. It’s important to acknowledge, be aware, and help however and wherever we can in this broken world. But it’s ok to also take time and celebrate beauty. The good, the bad, the terrible, the beautiful, the painful, the uplifting, the fun, the heart wrenching, the hilarity, the ugly, the superficial, the deep, and even the mundane makes up all things we call life, and it should all be acknowledged. Blogging is such a great escape for ourselves to write, to celebrate with others the beauty in their lives, and to  encourage one another too. ❤ If other bloggers have ever felt similarly or have any thoughts please share them with me. ❤

I have a few fun happenings that have occurred over the past month or so, but with the traveling to Texas, and work in between, I haven’t done a recap! This post is incredibly saturated with edible items- just FYI. Sending all ya’ll fair warnings if you get the tummy grumbles easy-I highly encourage you grab a snack now! Nurse’s orders.

On Wednesday, August 9th, One of DJ’s best friends from growing up, Grant, (also best man in our wedding) and his girlfriend came to California for work, and we had a nice dinner at the Counter one night. This is easily one of DJ and I’s favorites since we discovered it in NYC. You see this list below? You literally build your own burger with whatever protein/bun/cheese/sauces/toppings/etc., and the options are endless. It’s both a foodie dream, but an indecisive foodie’s nightmare. But the dream trumps the nightmare, I promise 😉

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I usually make a vegan veggie burger with a multigrain or ciabatta bun with nearly all the veggies, smoked gouda cheese, and coleslaw with a side of sweet potato fries. This day was scorching hot, so I was fancying salad and put it over greens with a side of balsamic vinaigrette.

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The next day, I had to work, but DJ gave them the grand tour of the area and took them up Mt. Hamilton for the gorgeous views.

Now, I am not proud of this, but I am a hard core fan of the show Vanderpump Rules on Bravo. One of the cast members, Stassi, has a podcast and her show had a promo code for Sun Basket. I decided to give it a try and it was a great decision!

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It comes with an actual little cookbook instead of individual sheets like Blue Apron or Green Chef. It keeps it all condensed in one place, so that’s pretty nice! Plus you get recipes even for the boxes you may not have bought (the entire summer series is in one cookbook).

Quality: In terms of the produce, it is non-GMO, organic, and healthy. However, because of it’s organic nature, the ingredients started going bad within a couple days. I had to make sure to make all the meals right away. But it was all immensely flavorful and fresh.

The first meal we made was the New Orleans style Shrimp Creole. I gobbled this one right up! I think it was my favorite of the three.

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Quantity: In terms of quantity, the servings were fantastic. Since these delivery systems aren’t exactly cheap, you want to make sure to get enough for leftovers if possible. This did not skimp of quantity and we all know leftovers can sometimes be ever more delicious than the first go around.

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The second meal we made were the steak tacos with zucchini-scallion salsa and lime-yogurt. This was DJ’s favorite. I obviously didn’t have the tacos, but I loved the zucchini-scallion salsa!

Health: By health standards, these are winners. All the meals are approved by a nutritionist that works for the company, and the emphasis is on spices, dynamic flavor pairing, and enhancement of natural flavors without adding sugars and added fats.

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And last, but certainly not least, we had the penne with moroccan spiced chickpeas and tomatoes. I liked this more than DJ, but I love love love the blend of cinnamon, cardamom, and garlic together.

Speed: These meals were easily the quickest to make of any that I have tried from Blue Apron to Green Chef to Hello Fresh. I was in and out of the kitchen within about twenty minutes with these ones. I was shocked at how little effort was put forth to get a healthy, scrumptious, and satisfying meal.

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Overall impression: 8/10. I will certainly be trying Sun Basket again! The only real con was the fact that the vegetables need to be used almost immediately upon arrival. Besides that I was super impressed with the service. Blue Apron meals are heartier and have more of a “comfort meal” factor, but they aren’t quite as health focused.

Anyone else use it and want to give their experience?!

Now fast forward past the Texas trip….vrrrroooooommmmm.

On August 21st, DJ and I both had the day off! We went to Stein’s, the new restaurant near our apartment. It’s one of those places that I crave. It’s ridiculously yumm.img_0778-1

I ordered the quinoa & butternut squash salad with napa cabbage / jicama / cilantro / avocado relish / pumpkin seeds / chili lime vinaigrette. I was craving something crunchy, cold, light, and sweet! It hit the spot!

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DJ tried their cornmeal battered cage-free Petaluma fried chicken with slaw and three sauces: The Green Goblin, Wings of Fire, and Sweet Samui. They have a long list of options to choose from with sauces.

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August 22nd, my good friend Sara came by to celebrate her getting a job! Woohoo! We watched the show The Sinner, with Jessica Biel (a psychological thriller- gripping as can be!), and nommed on tons of snacks while playing with the cutest little puppy in the whole world. She was dog sitting and brought this little Foxy lady over.

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Naturally had to whip up a batch of the cookies too 😉

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One Wednesday, August 23rd, I spent the morning lounging for the first time in a while. It was so nice to unwind and take a few deep breaths. I had the house clean, the laundry done, and the groceries stocked for the rest of the week.

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In the afternoon, I went on a hike with DJ’s stepmom! It was much needed chit-chat time. We went to San Antonio Nature Preserve and hiked about seven miles. Quick insane story though- remember last year when I had that scare with the mountain lion (probably a bob cat?). Well, when we were hiking up that same trail, a man came down running past us and told us there had been a mountain lion attack near the top of the hill on the trail (a poor little deer). The unnerving thing was it was in the exact.same.spot I had heard the snarl. I had a hard time sleeping that night- it just didn’t sit well with me. I had convinced myself that it was a bobcat all this time, but the truth is it very well may have been a mountain lion that I had heard.

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After braving the hike (on a different path, of course) and seeing tons of wildlife from deer to turkeys and colorful birds, we went back to our apartment and fueled back up with avocado smoothies, protein cookies, and tons of laughs. Since I was heading back to work the next day, this really helped get me into better spirits and calmed my nerves a great deal.

I worked on the 24th and 25th. BUT- we had a pizza party because we beat our unit record of no patient falls on the unit! WOOHOOOOO!!!!!!!

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Also, a coworker brought in fresh figs. I’ve never had figs before, but I think I have a new addiction. They are so delicious and sweet. If you haven’t tried them- doooo ittttt! SO TASTY!

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DJ has been extra busy with his job lately, and is currently running the marketing department (GO DEEJ!). I’m so proud of him; he’s working ridiculously hard right now. We don’t see each other much, but hopefully when the season settles down we will more!

On Saturday, August 26th, I could barely bring myself out of bed. That’s when I decided to get my creative juices flowing and made the running post. I also caught up a bit on blogging, went for a nice long run, and watched movies (yep, can you believe it?!). Usually after a couple days in a row of working, I need a day with near zero human interaction. It’s hard to be “on” and at the whim of four human beings for nearly 24 hours straight (with about 9 hours in between shifts). I know hospitals aren’t hotels, but I really do think patients think they are sometimes, lol. I feel like I play waitress/maid/person jus’ tryna’ keep you alive all at the same time. (Hmmm, sounds like motherhood? I think I am getting a little taste, haha). I don’t mind though- I really do love my patients. Even the extra-needy ones 😉 But on that first day off, even DJ knows to just not say a word to me.

Sunday, August 27th,  I accidentally overslept through church, but watched Case for Christ on Amazon! SO GOOD! I squeezed in an excellent insanity workout, went to get my bridesmaid dress fitted from David’s bridal, did some groceries, and had a hankerin’ for MOD Pizza for dinner. It was a much more productive day than Saturday, and kept my mind preoccupied for the next couple days of work. (If I sit around, I really tend to work myself up about it).

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On this past Monday and Tuesday, I was assigned to NCOR (neuro close observation room). I always get super-extra nervous when I’m in that room because it’s the sickest patients on the floor that require 24-hour, eyes on, observation. The first day left me sobbing in the bathroom, but the second day was much better, and I walked away feeling elated. ‘Tis nursing.

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I now am resting up a bit before working this weekend, and have a couple fun things planned these next couple days before heading back (I’ll recap in the next post).

Who’s ready for fall?!?!!?

Blog Birthdays:

Happy Happy Happy Happy Birthday to my girl, JJ, from Sitbackandjustlive on August 24th! Girl- I am SO thankful for you. You speak such encouragement and love into my life and sooo many others! You inspire everyone with your zest for life, and thank goodness for all your makeup tips & vicarious Boston adventures! LOVE YOU,  beautiful!!! Hope FL is treating you, real well. XOXO

xo ❤

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20 Things that Happen When you Become a Long-Distance Runner

1. Your tan lines are def not cute, but for some reason that tank stripe down your back, the especially awkward white thighs, and permanent socks create some feelings of pride because #commitment.

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2. Weekend long runs= weekday carb load. ‘Nough said.

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3. While we are on that food topic…. on your long run you think about the endless amounts of food you will then proceed to devour the rest of the day.

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4. Sometimes you get lost in deep, philosophical thoughts for miles. Seriously- all the epiphanies come on long runs, but you forget them all the minute someone mentions pizza.

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5. Oh, and there’s that first time when you realize there is nowhere to pee and you’re ten miles out.

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6. Butttt not too long into the game you also realize peeing in the woods is totally acceptable.. (deep, deep into the woods)

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7. Ohhh and then there’s that moment when you are more fit than ever in your life, but your jeans like to feel more snug #musclemadness

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8. Post run coffee appreciation is a thing. A real thing. A real big thing.

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9. Annnnd that glorious moment you get your first runner’s high, and you begin to rethink your whole life because you are suddenly convinced you could do absolutely anything you set your mind to: Starting an orphanage in Timbuktu while writing a NY Times Best Seller and getting your pHD in Quantum physics suddenly sounds feasible.

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10. Until you hit the wall.

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11. But then you have your beloved fanny pack/pockets/sports bra (Come on, ya know you do it too) filled with gu, jelly beans, waffle zingers, and twizzlers to get you through those last few miles. Don’t mess with a runner’s sugar supplies.

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12. There’s also that moment you realize that you can actually call yourself, “A runner”.

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13. You additionally start scheduling your whole weekend around your long run.

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14. Oh shoot, and then there are those times people ask how many miles you run each day, and you panic, because A. There is no set number per day and B. You are nervous you will eventually have to explain that F word: Fartlek.

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15. After 100 cobwebs, 20 mosquitoes, and calves full of mud, you finish up that trek feeling like the nature warrior you are.

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16. When folding your laundry, your running clothes greatly out number the “normal person” clothes because you also wear your running clothes even on days off. Did I really wear all sixty-two of these sports bras in one week?!

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17. Wait…did I mention the food after?

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18. And we all know when you see a someone else with the same pair of running shoes you use, or even the same brand, you automatically know they are probably a really decent human being, and you want to be their friend.

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19. One word. TAPER.

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20. Last, but certainly not least, let us not forget- post run naps= ultimate naps. Can I get an AMEN?!

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xo ❤

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ALL. THE. FUN. In Fort Worth, TX.

HEYYY YAAAA’LLLLL! This past weekend was nuthin’ but good, Texan fun. It’s actually one of those posts that I’m nervous to write because I feel like I won’t do the weekend justice! Also, fair warning that there are about a million pictures on this post- I had zilch chill when it came to the snapshots. We all know I break about every rule in the blogging book: My posts are too long, I share too many pictures, I make horrible jokes, and I ramble like a middle school girl on the phone. BUTTTTT at least I’m honest about it, right? RIGHT?!

I only find out my schedule about four weeks before, so impromptu planning has forcibly become a newly acquired skill. It worked out that I had four days off in a row, and I had to make the most of it. DJ couldn’t make it with the uncertainty of work, so he was surely missed.

I haven’t seen my mom since the marathon and my step dad, Pete, since Christmas, so I though this would be a perfect time to pay them and my fave lil’ town a visit!

Real quick: If you want to read other posts about the fort worth travels you can check it here or here!

Last Friday (8/11), I worked all day, came home, scarfed down some food and then went to the airport to catch a red eye at 1 am.

I sat down to catch up a little bit on blogging while there. I thoroughly enjoy my “me time” while traveling alone, but man oh man, I was so tired it was hard to even keep my eyes open. I hate being tired- growing up I used to say sleeping is such a waste of time, and I never have really enjoyed it. But this was one of the top five moments of exhaustion in my lifeeeee. My body was like, “whyyy must you torture me like this, go.to.sleeeeep”. Needless to say- I have never longed for or appreciate sleep so much as I do now with this nursing gig.

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I slept nearly every second on the plane ride. I didn’t even wake up for the snacks- yup, that’s how tired I was.

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I had a short layover in Houston. When I arrived in Fort Worth at 8 am on Saturday, I grabbed my suitcase from baggage claim and felt such a great excitement/relief when I saw my mom pull up. I was ecstatic to see her, and also pretty darn excited to find a real live bed with a pillow instead of an airplane tray table. As soon as we arrived, I exchanged a hug with Pete and cuddles with my puppy.

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I decided to take a “quick nap”. I ended up sleeping until one. I never do that. It reminded me of the days of coming back from nursing school and zonking out for hours on end. There is just something about being at your parent’s house that you feel like you can actually relax 100%.

Once I woke up, we went to The Keller Pointe– the local workout facility.

After working out, my mom and I chatted in the hottub (It’s actually so nice after those workout chills set in!)

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And of course, what’s a mother daughter hangout without some sushi!

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We then got ready for our family night out!!

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Dallas/Ft. Worth was having it’s BIG restaurant week! It’d be a crime if we didn’t attend as self-proclaimed foodies. During restaurant week different restaurants create a menu that usually has a three or four course meal with a flat rate, which is way more reasonable than what you would typically spend. You get to sample several options from the menu, pair it with a wine, and get the experience for a decent price! We all haven’t been together since Christmas, so we joked that this was a combined birthday, Father’s Day, new job, and almost making it to the six month mark celebration! Any excuse to celebrate 😉

My mom blew up my e-mail with suggestions to view while waiting for my plane, which is perfect because one of my favorite past times happens to be researching the best local food spots in town. Eddie V’s caught my eye. Not only were they voted the BEST seafood restaurant in the US of A, they also are known for their wine selection– so there’s that.

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The whole restaurant was nothing but class and elegance. The description on their site describes them perfectly:

Eddie V’s charismatic vibe draws you in and holds you close, invites you to be seen, or sit back and just savor. The finest seafood and steaks. World-class wine and service. And live jazz in the V lounge. Eddie V’s can be found across the country. While each location is unique in its setting, artwork and décor, they all share an unmistakable elegance.

If you have a special occasion to celebrate and need a great night out- this is your place. They have several locations in the US- you can see if there is one near you here.

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Of course, for anywhere to be top notch, they served delicious warm bread and butter. The butter was topped with chives and paprika- I’m saving this combo for a rainy day.

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We started with the Maine Lobster Bisque. It was flame. We thought it could have used a bit more actual lobster, but it was still fantastic.

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My mom and I also split their season salad. It came with full parmasean slices and an olive brushetta marinade. It was the best compliment to the heavy lobster bisque.

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Now to get to the main course… I had the salmon with young vegetables and a mustard vinaigrette. I feel like the picture just speaks for itself. It was phenomenal.

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My mom ordered the swordfish with lemon, olive oil, sea salt, and asparagus. It was pretty simple, but absolutely fantastic. I honestly don’t know if I preferred the salmon or swordfish. Both were scrumptious beyond description. They were not lying about good seafood.

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No worries to those carnivores out there….Pete ordered the filet. It was cooked to PERFECTION.

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And just when we didn’t think the meal could get better… then we had the au gratin potatoes…. it was consensus that this was the best part of the meal. Until…

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…..we had dessert!!!!! Wow oh wow. I’m not even exaggerating when I say this was some of the most mouth-watering dessert I have ever tasted.

First, we tried the butterscotch panna cotta. This had salted caramel, walnut pralines, and biscotti. Not sure what it was about this dessert, but it was seriously some of the greatest flavor I have ever experienced. It was smooth, creamy, and full of such intensely pleasant sweetness with a light finish.

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And last, but ooooh certainly not least, we tried the Hot bananas foster butter cake: flambeed table-side and served with small batch butter pecan ice cream. It was easily the tastiest bananas foster I have ever devoured.

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On Sunday morning, we headed to church. Everyone is so friendly in Texas. It was a great service and nostalgically pleasant to attend Church together like the ole’ days!

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When we got back from Church, I downed a piece of toast with better n’ peanut butter PB & honey. We then went to Keller Pointe to workout!

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In the afternoon we went to one of our favorite places in Fort Worth, TX- the Stockyards!

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The Stockyards has a rich western history, and still to this day has the world’s only twice-daily cattle drive! People line the roads like they are getting ready for the Macy’s Day Parade.

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We didn’t actually attend the drive this time, but I’ve seen it before and it’s pretty neat!

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There is a little gem of history with every step you take, a new story to be uncovered, a piece of the past to be explored. The boutiques and locally owned shoppes are part of what I love about it most too- #shoplocal.

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My momma and I headed to Cowtown Winery to try a couple flights before heading to the premier event for the evening.

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The people next to us were so friendly and immediately struck up a conversation with us. I miss the friendliness….. In California you’re lucky if the cashier at the grocery store acknowledges your presence…. ok ok it’s not that bad, but people just keep more to themselves around here!

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And thennn for the main event of the evening….

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We hit up the nationally renowned Billy Bob’s Texas. This is basically like a right of passage if you claim to know anything about the Fort Worth area.

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This place is considered the world’s largest Honkey Tonk. Check that off my bucket list.

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It’s MASSIVE. It is truly hard to describe. There are about four bars alone in the one massive room, a ring for actual bull riding (not even a mechanical one, a real one), and an energy that fills the whole arena.

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We realized we were pretty hungry, and decided to split the portobello mushroom sandwich and sweet potato waffle fries. They were both so good. There was actually cole slaw on the sandwich, whichhh may be the best thing eva. If you go to Billy Bob’s do yourself a favor and try their sweet potato fries!

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What was this epic event occurring for the evening?! The World’s Largest Karaoke Competition! This was the finals of three rounds. It was such a memorable night- my mom and I realized we were probably the only two attending that didn’t have any personal emotional investment in any of the contestants, but we soaked up every second. The tunes were amazing, the talent was incredible, and did I mention the sweet potato fries?

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Also I had such a surreal moment where I actually put my hand in one of the actual cast members of the The Temptations. SWOON.

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When we got home, we spent time chatting in the hottub, listening to the quiet, quiet night only with the gentle soundtrack of chirping crickets and basking in the warm embrace of sleepy, nocturnal wind. That moment reminded me so much of Ohio. I needed it – especially now… just the peace and solitude, the feeling that nothing exists except the trees swaying above you, the hum of creatures in the grass, and the quiet- the utter hush and white noise of nature, a symphony in it’s own right.

I slept so deeply that night. The next day, Monday, we headed to Seven Mile Cafe– a staple brunch spot in Keller!

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They have a giant chess board outdoors… I mean… come on..

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Plus, it’s basic as me, so naturally, it drew me in…..

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The food is boss here. The service not so much, but I guess they can afford to be slow considering the food is worth the wait. Pete ordered their California burger, I ordered their create your own omelette, and momma Jill ordered their Vigas. The Vigas is hands down the thing to order!

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This is the vigas below- it has seasoned tofu scrambled with tortilla strips, jalapeños, soyrizo, onions, tomatoes, avocado, and served with black beans and a side of tortillas. It was veryyy vigalicious.

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And of course we had to finish with one of their homemade cinnamon rolls. Can’t go wrong with that!

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When we got home, my mom whipped up us iced lemonade and basil for the road! Time for the beach!

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We went to a new spot my mom had been wanting to check out- Little Elm Beach. The City of Little Elm is darling, and the fact that they have probably one of the only little beaches in the state of TX makes it a perfect getaway spot.

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Recently obsessed with La Croix- any one have a favorite flavor?! I love them all- but I think the coconut may be the best!

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We walked the beach and took a swim in the comfortably tepid water. I love swimming, but haven’t in a while. It felt tremendously refreshing to be in the water again, especially in that Texas heat!

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After we dried off a bit we went to the Little Elm Lakeside Trails to scope them out.

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They actually reminded me a bit of the trails in Ohio, ohhhhh how I miss the CVNP!

When got back from our sun & fun filled day, I whipped up my stuffed sweet potatoes for my momma to try! We devoured these suckers then headed to, sadly, the last adventure on the weekend agenda..

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PAINTING WITH A TWIST! I have wanted to do this for ages, and there was one basically right in my parent’s backyard in Keller!

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If you don’t know what Painting with A Twist is, lemme inform yaaas. Basically, it’s a painting class, but the “twist” is you can bring in a bottle of wine, snacks, etc. and you paint while sipping!

You just register online and they have everything set up for you- the canvas, the paint, the water, the brushes- all you need to bring is yourself…. oh and your beverage of choice, ohhh and your chocolate of choice 😉

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We also won the “selfie competition”- yes, so slightly cheesy (literally and figuratively- womp womp), but we won and got two painting with a twist tumblers so 100% worth it!

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Priorities….

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They have plenty of photo ops all over the place!

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Tell me she isn’t just the cutest?!? Plus she had the best painting in the class- not even kidding!

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I woke up at 5 am on Tuesday to head to the airport and head home. It was the hardest thing to say goodbye. I grabbed some Starbucks to help with the grief. They always misspell my name so that at least provided a sprinkle of humor.

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Welp, this may officially be one of my longest posts ever. If you stuck through it I give you props! I hope you all had the best weekends! Anyone do anything crazy or fun?

Blog Birthdays:

Kristy from Southern In Law on August 12th. Guys, Kristy always has such yummmmy, healthy eats and her pictures alone will make your mouth water! She also is super candid about her life and such a joy to follow.

Dani Jane from A Beautiful Thing on August 17th. This lovely London lady blogs about literally everything, from fashion to travel to restaurants- you must follow her now if you don’t!

Happy birthday to you both, I hope it was wonderful 🙂 Sorry I’m a bit late!

xo ❤

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Friyay Faves! #6

I just love Friday Favorites.

Anyone else?

The last couple weeks have been work filled, and high stress, but there are definitely a few things that make each day a bit better.

  1. Pro Compression Socks. As a nurse, we are literally on our feet for 12 hours a day at least three days a week. Factor in running into this (I try to do a short run after each shift to get out my steam), I am on my feet sometimes up to 13 hours a day. Our legs in the dependent position create pooling of blood in our veins, which is no bueno. Plus when veins dilate from the constant gravity, varicose veins are much more likely. I discovered these little guys from a Facebook promo and am never going back. I feel weird on a shift without them now. It also just gives me a pep in my step knowing I’m wearing these fun colors beneath my gray scrubs. Holllla!

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2. Rx Bar. I’m sure you have heard of Rx Bars. They are sorta the rage right now. I was a bit stubborn to try them to be honest because I am a die hard Quest/ No Cow bar fan. But goodness gracious, these are SO tasty. I love eating them with Greek yogurt for lunch too. The blueberry and chocolate salted caramel are to die for. Such a healthy protein packed pick me up on my long days!

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3. Doug the Pug. I don’t follow a ton of celebrity/animal accounts on Insta- but I cannot resist this fella. His posts make my day, plus he has the same rug as me in my feng shui space, which obviously made me just love him all the more.

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4. Speaking of my Feng Shui spot…. I love love love this bean bag from Amazon. I didn’t quite give it enough love when I was in my egg basket frenzy, but it totally deserves some love!

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5. Zola. Hello, all things wedding registry perfection. I am slightly upset that we didn’t know about Zola when we had our wedding two years ago. Goodness gracious, they have the most unique, fantastic products for a registry that are so.dang.cute. I actually am shopping now for my best friend who is getting married in November- I’ll letchya’ll know what I end up getting her. I love that they have the “Experience” category- because that’s really what it’s all about right?! Even if the couple isn’t registered via Zola, they still have the BEST wedding gift ideas. I am obsessed.

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One of my favorite gifts to get couples that is a picnic Basket. Zola has one stocked with everything two could need for a night out, and it’s wayyy more affordable than the ones I have bought in the past, especially with all their options to choose from  (and MUCH cuter).

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6. 3M Littmann Stethoscope. My stethoscope is my baby. I feel naked without it around my neck and this one in particular is absolutely amazing. My coworkers occasionally will borrow it and are astounded at how well it conducts sound. If you need one, this is the way to go!

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7. Big Brother. I just started watching Season 19 for the first time. Where has this show been all my life?! Any fans out there?!

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8. Forks over Knives cookbook. I just adore this cookbook. I love the recipes and am always inspired to create new recipes myself from ideas sparked from this lil’ guy. I’m not vegan, but I do love cooking vegan many times. PS. Has anyone watched What the Health? I haven’t watched it, but I have heard mixed reviews. Super curious!

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9. Zoya. Where are my fashionistas at? Guys, you MUST try Zoya nail polish. It will change your existence. I am beyond in love with this. I actually am not sure why I haven’t included this in a FF sooner. My Aunt gave this to me as a gift a couple years ago, and I can’t imagine using anything else. This has zero toxins that all other main line nail polishes have and actually strengthens your nails. I have the WORST nails, but when I take this stuff off my nails are left without chips, layering, and are stronger than ever. Plus the colors are ah-may-zing.

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10. Seared Tuna. I recently discovered Seared Ahi Tuna in the grocery store and cannot get enough. I tried recreating the Lazy Dog tuna over cauliflower mashed potatoes, and I’m not gonna lie- It’s pretty gosh dang close.  MMM mmmm mmmm.

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What are some of your Friday Favorites?!

xo ❤

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Lobbies & Robbers & Bearnaise, OH MY!

Happy happy Thursday to yas! I’m currently sitting outside in my little basket, drinking an avocado smoothie & eating protein choc. chip cookies while watching the sun come up over the mountains. I am utterly content on the heels of having two incredibly hard days in the hospital. I received a couple of timely texts from DJ’s family that meant the world and gave me the boost I needed to make it through. I am so doggone blessed to be able to call DJ’s family my own. And now I am pumppped to share this past weekend with ya’ll!

So, DJ and I are celebrating our anniversary in about a week here, but this past weekend was the only one that lined up for us to celebrate! We kind of considered Tahoe our anniversary trip, so we decided to do something more local in SF- a staycation if you will!

We staycayed at the JW Marriott hotel in SF. The lobby’s interior was gorgeous!

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We like to try out different hotels because each one brings a different experience. Even though this hotel had the best amenities (great fitness room, awesome food pantry, bathroom, etc.), DJ and I agree Le Meridian and the Fairmont surpassed this one by far at a similar price (although we did grab those two on Groupon!). SO if you are looking at staying in SF, consider those two options before JW Marriott. Our fridge was missing & a light was out. Plus the overall aesthetic and experience was better at the other two!

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For dinner we walked to Alfred’s, just about a mile from Union Square.

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Holy maloly- this place was the bomb dot com. Open since 1928, the moment you step in, the giant chandeliers put off an old fashioned, classy ambiance that throws you back in time. The hostess and servers were so friendly. The food- man, oh man, the food was too good! They are also famous for their cocktails.

They served the the butter in the shape of a flower- now that’s a fancy first! I have never seen this done before, but I am convinced the butter was extra tasty!

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We started with their shrimp cocktail and tater tots. These were the fanciest gosh darn tots we have ever had with creme fraiche & smoked trout roe. I do think the appetizers were overpriced, but all in the name of a fantastic experience, right?! I say the tots were good- but the shrimp cocktail is where it was at! If we go back I would love to try the smoked black cod!

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Our main courses were absolutely exquisite. I told DJ this may have been one of my favorite fish dishes. (I feel like I always say this, but honestly- this was out of this world!) I had the Petrale Sole with a lemon caper butter sauce. It reminded me of a lemon picatta chicken my mom used to make for us growing up. It was perfection. Mouth watering perfection.

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DJ ordered their filet with baernaise sauce. I tried the sauce and it was heavenly.

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I think our favorite part of the meal (or close second, because the fish may have been my fave) was the creamed spinach. It was maybe the best we have had. It came with bacon bits on top, but it was easy for me to just eat around them. The panko breadcumbs on top mixed with the perfect amount of savory and herb created a flavorous explosion that is hard to even describe. If you are in SF, stopping by Alfred’s for their creamed spinach alone is a must.

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It was a perfect anniversary dinner!

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As we were walking back to the hotel we saw the craziest thing. There was robbery (orchestrated by a couple) who ran into one of the shoe stores lining the road near Union Square. We heard the yelling and when we turned the corner we saw shoes & boxes flying everywhere and the woman and man arguing aggressively with the store owner…. things started getting physical. The owner was chasing the woman, and the man of the two was quickly to the defense. They were essentially in the middle of the road, but closer to the side that we had to walk. Along with a few other cautious people, we walked toward the scene hoping we could get past without any issues. As we got within about fifteen feet we saw the man of the pair reach behind him into his backpack. DJ and I immediately turned around and sprinted back toward the other side. He easily could have been reaching for a gun, and we weren’t in the mood to be in the center of a downtown SF shooting. We ran back toward the corner and decided to cross the road and take the scenic route back. The guy didn’t pull out a gun, it was a pole of sorts (not sure what exactly), but he started chasing the owner with it. Finally we heard the police sirens and kept trying to peep from other side of the street to watch the action. Sociology at it’s best. #bystandereffect #citylife

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The whole experience really worked up a sweet tooth for the two of us. We decided to grab dessert at none other than our faveeeeee…… you can probably guess- CHEESECAKE FACTORYYYY!!!!!

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It was a bit of a wait, but well worth it. I am a firm believer of not going to chains when in a big city with unique options- but I might break the rules sometime for this one. The restaurant is located on top of the Macy’s tower with tables overlooking Union Square. We peaked out while waiting for our cheesecake and the view was tremendous. Plus, cheesecake factory. Ugh, too stinking good.

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On the way out DJ said to me as we passed the whole crowd waiting in line, “Too bad they ran out of cheesecake” and some guy overheard saying “Oh man!!!!!”. It was too funny, but I really hope this didn’t stop the guy from getting his cheesecake!

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We went back to the hotel and nommmed down on our Cheesecake (Oreo Dream Xtreme for DJ and White Chocolate Raspberry for me (and maybe watched a bit of Game of Thrones on my little iphone screen because we were both hard core craving it). Guys, this show though…

In the morning I ran a few miles and then we walked to Dottie’s True Blue Cafe, a famous breakfast spot in SF.

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The line was insaneee. I think we waited about an hour and a half before finally getting in.

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It is pretty small, not a lot of tables, and the service is super slow. If you go here the things to order are their baked pastries. We ordered full meals and they were ok, but crazy overpriced. We would have much preferred Sweet Maple any day. BUT their baked goods looked absolutely incredible, and the coffee was delishhh.

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DJ had their pancakes- he said they were aighhht, just not the best.

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I had an egg white omelette with lots of veggies and feta cheese. It was great- tasty as it comes, but it was the most expensive omelette I have EVER had. I do have to say, the jalapeno cornbread with pepper jelly was the highlight. I think I could have just ate that alone. I didn’t leave a crumb on my plate of that little guy. If you do find yourself at Dottie’s, it’s a must!

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Overall, it was a good meal, but Sweet Maple STILL takes the cake as the best breakfast/brunch spot in SF for us. We have yet to try Mama’s (which is supposed to be epic).

After breakfast, we shopped around Union Square for a bit!

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DJ suggested we go to Baker’s Beach (He always has the best ideas). We have actually not been to this beach since moving here. We were both craving Big Sur or Monterey for our getaway, and this helped us give a bit of a fix.

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We just hung out, climbing on the cliffs, sitting in the cool breeze, gazing upon the Golden Gate and serene bay and talked about everything. There are so many questions, and confusion, about what our next step in life is… about where we would want to move next, about what we still want to accomplish and experience while we are here, about the emotional rollercoaster we both have been on in the past year. We talked about how this is just a season- that we won’t always be seeing each other for a total of thirty minutes each week. But how long will this season last? I think we are both realizing as young twenty-somethings that life is not a clear linear path and rarely do plans actually happen as planned. I’m just thankful we have this journey to figure it out together. This was time we both needed, and I was so very thankful for it.

Hope you all had the best weekends!

Blog Birthdays:

Shooot, I am so late to these but a BIG, MASSIVE, happy birthday to

Samantha @ artofbeingfabulous on July 29th. Sam is nothing short of inspirational. I mean her blog name basically says it all: she has perfected the art of being fabulous! She has the best travel tips, recipes, fashion advice, and tons of great tips for overall well being. In a nutshell, her blog has everything you could need. So thankful for you and your sweet comments always, Samantha! BIG happy birthday to you, dear!

Heather @ Polyglotjot on July 30th. Guys! She is one of the very first bloggers I followed-  she shares everything from WIAW posts to life updates to her whole pregnancy, to amazing recipes and everything in between. Each post is AWESOME & leaves you mighty hungry! She is also just so genuine, and has became a dear friend. Happy birthday, Heather! I so love all our conversations ❤

xo ❤

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One Year Blogiversary, and yes, there is cake.

One year ago in July, DJ and I moved across the entire country to this foreign land of the Bay Area. We greeted this new adventure with excitement and welcomed the change gladly. We soon figured out that if there is an antithesis to small town Indiana, it was probably our new California abode. Don’t get me wrong- Indiana will forever have a soft spot for me, it’s just different here. Like a child uncovering their five senses for the first time, I began exploring this new playground in awe. The mountains, the trails, the people, the events, the diversity, the buzz, the food, ohhh the FOOOD! I felt that I couldn’t do justice relaying to our parents all we were experiencing. So, I decided to start this blog. I started a diary, a virtual documentation of our memories, travels, and general happenings. I never intended or expected for anyone to read this outside of my mom, DJ’s mom, and maybe a couple girlfriends back home (hence the super unoriginal blog name- I didn’t realize that actually being creative was a thing). I, quite honestly, had no idea what I was getting myself into.

The first thing I didn’t realize was how incredible the WordPress community is. I actually didn’t even know there was a community when I began. When I received my first comment I was blown away- someone in Baltimore cared about something I wrote?! It baffled me. Then it began extending to Canada, Ireland, etc. etc. and of course, my beloved India. I began my own exploration through the world of blog, and the writings of so many resonated within me. I began to see the vulnerability, the talent, creativity, and the genuine hearts that create this virtual world; this is truly a special place.

This inspired me to share a bit of my own heart. Little by little the blog has also been my space to cope with the ups and downs of this past year and to just write. Which, if you are an author around here, you understand the cathartic nature in writing alone.

I reflect on this year and from traveling across the US with DJ, to creating our new home from scratch, to questioning my faith but finding it again, to studying endless hours for my NCLEX, to passing my boards, to visits from families and friends, to holiday festivities, to the epic meet & greet, to DJ and I both beginning our new careers and everything in between…..I realize this blog has been pivotal.

Not only have I made and gained priceless friendships that I can’t imagine life without, but your words of encouragement and love have lifted me on the darkest days. Receiving texts from family and friends saying me sharing struggles inspired them always caused me to raise a brow …… And there exists maybe one of my greatest lessons I’ve learned through blogging: There is something beautiful about embracing the struggle. There is something kindred in vulnerability. My walls and my desire to present a certain image to the world is slowly crumbling away because I now understand that very facade has actually kept me from growth. But I would not have grown without you. Each of you. From the other bloggers out there to the friends and family who have supported this endeavor, and especially DJ, who has allowed me to be so candid about our life.

So…

JJ, Katie,  Miranda, Cassie, Terri, Natalie, Cyranny, Nikki, Jena, Debbie, Myra, Anna, Steph, Amitav, Kalpana, Lisa, Jennifer, Anna, Kat, Chrissey, Frilly, Caralyn, Sophia, Jen, Jess & Roman, Samantha, Lathi, Tara, Rhiannon, Chelsea, Heather, Kiran, Ju Lyn, Lyss, Taylor, A Patient Nurse, Miriam, Lyndsay, McKenz, Suz, Elizabeth, Rach, Allie, Katy, Sijo, Kimberlee, TaralynnChiara, Caroline, Alifya, Tialla, Jess, Nicole, Jenna, Sarah, Kori, Amy, Niki, Marcia, Rossy, KrystalKristin, Cheila… (Uh oh, I know I’m missing others!) and those without blogs that leave the sweetest words…

I just want to say thank you. I celebrate this blog, not because of me, or my life, but because of you and your impact on my life and so many others. Thank you for inspiring me with your own writing and vulnerability. Thank you for sharing your world too. Thank you for the incredibly thought provoking, hilarious, and beautiful conversations. Thank you for challenging me. Thank you for loving me, with my horrible jokes and sushi littered posts, THANK YOU

Now, we can’t celebrate without cake, AMIRITE?!

Wednesday, I whipped down up to SF to celebrate with my girl, Annie, before she heads back to Korea (CUE THE TEARS). She is super on board with my wacky ideas, like idk, getting a cake to celebrate your blog? This totally began as a joke, but we rannnn with it. Any excuse for cake, AMEN?! 🙌🏻

We first headed to the oldest Restaurant in SF, Tadich’s Grill. This may be one of the most wonderful meals I have had in SF so far (which says a whole lot, because we have basically ate our way through SF).

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After having the most phenyumonal meal you can imagine, we went back to her glorious apartment that overlooks the Bay and took pictures with a cake I ordered from Sugar, Flour, Butter bakery (highly recommend if you need a bakery in the northern Cal area).

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I said I didn’t feel right about not having a glass of red wine in the picture if I was being true to myself. So we pulled out that Cabernet for the photo ops 😉

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This red velv cake did not stand a chance against us. I wish I could have shared a piece with everyone! 

All my love… 

xo ❤

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Protein Packed Chocolate Chip Oatmeal Breakfast Cookies

I start every single day with cookies and end every day with ice cream.

Not kidding! I say it’s the secret to a balanced diet and keeps me motivated to eat healthy the rest of the day!

Soooo…. I am finally sharing my breakfast cookie recipe per request! I have spent time after time and batch after batch trying to perfect these little guys. I finally feel I have come to a place where these breakfast cookies are exactly what I crave in the morning. And by crave I mean if I don’t have any left come morning my whole day is off. I pair a couple with my creamy avocado smoothie and am usually set for a full morning of work from 4:30 until about 11 am when I have my first break. Plus, the sweet & savory combo is perfection.

Grocery List:

  • 2 scoops Protein Powder of Choice (I prefer EAS Vanilla)
  • 2 C. Oatmeal of choice (either old fashioned or quick oats- I like quick oats)
  • 3 TBSP Enjoy Life semi-sweet mini chocolate chips
  • 2 Large overripe Bananas
  • 1/2 C. Organic Peanut Butter (I use Laura Schudder’s)

Directions:

  1. Preheat oven to 350 degrees
  2. Mash bananas in a large mixing bowl with a fork or spatula
  3. Add all other ingredients
  4. Stir and mash with spatula until thoroughly mixed- put your muscle into it! It’s dry at first, but eventually becomes nice and doughy (may use a Kitchen Aid)
  5. Using a Tablespoon, scoop cookies one at a time onto a greased baking tray
  6. Put all cookies into the oven, cook for 7-8 minutes
  7. Allow to cool, enjoy!
  8. Store leftovers in the fridge.

**They taste like little cookie dough bites cold, but I reheat mine in the microwave a couple seconds before eating them in the morning. I think they are even better warmed up!

Nutrition per cookie. Servings per batch: 31

Calories: 63

Fat: 3g

Carbs: 7g

Protein: 3g

Sugars: 2g

E N J O Y!

xo,

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Take me Out to the Ball Game!

HUMMPPP DAY! Happy Wednesday! I worked all weekend and yesterday, but right before the work grind, I had the awesome opportunity to FINALLY go to an SJ Giants game last Thursday!!! If you are new around here, DJ works for their marketing team, and I’ve been dying to go see him do his thang’. Also who doesn’t love a baseball game in the summer?

I whipped out my SJ Giants baseball cap and hit the road!

I briefly had the chance to say hello to DJ and meet some of his lovely coworkers finally! I still just can’t believe this was the first time I could actually attend. I invited my friend, Sara, whom I’ve mentioned in a few posts. She met me at the game and we were in for one heckuvah evening!

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This night was “Christmas in July” themed. I immediately recognized the Christmas in the Park sign from when DJ and I actually attended the downtown festive filled event last winter.

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I even spotted Santa, ‘magine that! You can catch the fella prowling all around San HO HO HOse, all year long.

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I loved loved loveeeed the stadium. There is really something about a minor league baseball game’s energy that is invigorating. The food options lining the walkway are tremendous. The touches of detail are as enticing as the food choices. Even the walk area is marked by giant orange footprints of a wondering “Gigante”, the beloved giant gorilla mascot.

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We watched the beginning of the game, but quickly the wafting aromas of barbeque and fried carbs beckoned to us from the bleachers. The SJ Giants are known for their fantastic food options- particularly their churros, garlic fries, and beer options. We found our way to Turkey Mike’s BBQ with our free meal coupons (thanks Deej ❤ ). If you find yourself at an SJ Giants game, Turkey Mike’s is the ticket. Even the long line attests to that. SO worth the wait.

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We nibbled, LOL . NOT. WE SLAMMED. I ordered a veggie hot dog (which might be my real draw to the game- I discovered these suckers in Baltimore at an O’s game and thought I was in actual heaven), cole slaw, and a marinated veggie sandwich with feta (yes, basically two meals, but it was all freeee!) Sara used her meal voucher and tried the chicken sandwich with a side salad, and we both split garlic fries and a couple of hard ciders. Not gonna lie to ya’ll, …. it was probs one of my favorite meals in a looong time.

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I’m so thankful for this chica. She’s one of those people I instantly clicked with when we moved here. She also has the greatest laugh of all time- it’s contagious! Oooohhhhh and she’s super patient with me as I tried to stealthily sneak all my foodie pics for the *whispers* blog.

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I  also snatched pictures of not one, but two, creatures in their natural environment!

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Sara and I are still talking nearly a week later about how much fun it was. It was super cool for me to see where DJ spends most of his time. He’s one of the hardest workers I know, and I was thrilled to support him and our city’s team!

How were all your weekends?!

xo,

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I Accidentally Stole From Target & Other Recent Happenings

HOWDY! Excuse me while I unleash my good ole’ southern side (I just booked a quick four day trip to Dallas in August!). YEEHAAW. My schedule only comes out about three or four weeks before, so I’m doing all my planning last minute, but I’m learning to navigate it.

I’m thrilled to tell ya’ll that things are getting mucho better. I think after I wrote my last big nursing update post I began truly coping. I’m able to sleep through the night most nights without taking an absurd amount of melatonin, and I am able to separate work from home a bit better. I actually have some energy outside of work and am becoming motivated to start, idk, do real people things, besides sleep on my off days. I’ve still had days that would consume me at the beginning, but now I try to just see them as a learning experience. I feel that I am contributing more to my patients’ care too. One of my patients was just a bit too drowsy for my likin’ and had sluggish pupils. I let the doctor know, and when they did the CT scan it turned out he did have a re-bleed in the brain. As much as I wish these types of complications didn’t happen, it was incredibly rewarding to feel like I actually made a true difference for a patient. I still have an infinite amount to learn, but I don’t get nauseous every single day walking into work. I’ve actually had a few times where I’ve been somewhat excited to go back in because I knew I was getting my same patients back from the prior day! This turned corner is all, 100%, due to the tremendous support I have received in the last couple months and spending time in God’s Word has truly helped change my perspective. I don’t think I could have survived the first three new-grad nursing months from h-e-double hockey without you all, DJ, my family, my friends, and other coworkers. It sounds supes cliche, but it’s the truth. I have just a couple months until my probation period ends and I think I might just make it, guys! Then I will officially be a Clinical Nurse II! Just gotta keep peddlin’ on. (I needed to work in this photo somehow).

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Also my coworkers have jokes… I walked into this when I worked last Sunday and found it hilarious.

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When going through my Camera roll as of late I noticed two things. A. All I do is take pictures of food. and B. I make some weird crap. But I swear, it’s delicious crap.

Ok, exhibit A….

I decided to try a portobello mushroom cap stuffed with baked tilapia, blistered tomatoes, hummus, kalamata olives and seasoned with Za’tar. I had a side of quinoa & brown rice. It turned out crazy good. I made it the next day. DJ really enjoyed it as well and commented how good the house smelled when it was all cooking.

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I also have been craving tofu lately! Last week I made a medley of roasted veggies, vegan turmeric cauliflower mashed potatoes, and pan roasted tofu with tomatoes.

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I then bought giant collard green leaves and stuffed them with the above plus a dollop of hummus.

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I’m obsessed. I can’t stop eating these little guys!

Last Monday (7/10), I finally FINALLY was able to see one of my girlfriends, Sara. Our schedules haven’t been lining up lately, but they matched for once! DJ had to work super late that night so it made for a great impromptu girl’s night. I still had to work on Tuesday, but not until 2:30 pm, so I didn’t have to go to bed at 9 pm. She came over and we watched Bachelorette, sipped champagne, and ate cookies & chocolate. It was sooo needed.

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Tuesday (7/11) DJ and I worked our toosh’s off, but Wednesday (7/12) we both had the same day off! *GASP*. The same day?!? Yes, yes… I know it’s hard to believe, I was looking for the pigs flying overhead too. We were both pretty exhausted from the day before and decided to just take a chill day. We started our morning with a breakfast at Bobbie’s Cafe. This is a staple breakfast place in Cupertino. It’s your typical mom-and-pop dive with great staple breakfast options, phenom service, and friendly folks who appear to frequent the diner for their morning cup of Jo and side of eggs.

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You know a place is gonna be good when they welcome you with this many hot sauce options….

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I ordered their poached eggs over an english muffin with a side of cottage cheese. It hittt the spot!

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DJ says Bobbie’s pancakes are some of the best around here. I tried them, and definitely concur. I say they taste similar to Heidi’s– light but full of flavor.

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In the evening I made DJ a pepper jack crusted chicken with a sprinkling of pita breadcrumbs and pasta. For myself, I ate a collard green/cauliflower/veggie/hummus/tofu whatever-the-heck you wanna call it wrap.

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Since we graduated our FACC series class, we are only having one class with our Cohort every couple of months. We begin our research project in September. Eeeek! I am too pumped. I already know what our topic is gonna be, and I’m nerding out hard core.

They surprised us Thursday morning (7/13) ( with the most gourmet breakfast! I quickly snuck a picture when no one was around 😉 ) #DOITFORTHEBLOG.

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It included all kinds of fruit and bagels with cream cheese, capers, and smoked salmon. I told one of my coworkers that every single tear in the last few months was worth it for this very moment.

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After a long week of work, DJ and I set out to Oren’s Hummus shop on Main Street lateee on Friday night (7/14). It was a super spontaneous date night, neither of us thought we would be home as early as we were (I actually got out on time!).

If you want the run-down of Oren’s, go here, such a throwback post. It’s one of our all time favorite spots, and they have some of the best hummus in the whole wide world.

For an appetizer, make sure to order their original hummus with a side of whole wheat pita. Greatest life decision, I promise.

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I always order their Moroccan carrots, marinated beets and veggie skewers, and DJ usually gets their beef hummus.

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Funnnnnyy story: We stopped by Target afterwards to pick up a few groceries and a card for a friend. I picked out the card and walked around with DJ for the rest of the food he wanted to pick out. When walking back to our apartment, I realized I still had the card under my arm and hadn’t paid for it. I FREAKED out, classic “me” mode, and started sprinting back to Target hollerin’ to DJ, “I accidentally stole it!” When I looked to my right there was a Sheriff stepping out of his car in the parking lot. I dived into Target half expecting him to chase me. I’ve always loved the show Cops, just never expected to be on it. Nothing ended up happening. I walked up to the cashier and explained what happened, they couldn’t have cared less, but I clutched that receipt ready to explain myself as I left the building!

On Saturday morning (7/15), or any day I have off, you can almost definitely find my in my lil’ egg basket. I just swing, swing, and swing while enjoying my coffee, avocado smoothie, and oatmeal chocolate protein cookies. It’s hands down my favorite part of the whole day!

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DJ and I both had Saturday off too. DJ played some basketball with the guys in the morning and I went on a nice, loooong run. We also snuck in a few episodes of Game of Thrones and before we knew it, it was dinner time!

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DJ suggested Mod Pizza. How I haven’t been here yet is beyond me. They have them all over the US- anyone tried it?! It’s basically a subway for Pizza and it’s amazing.

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The crust/sauce/and topping options are endless AND they are reasonably priced. Around here that is a BIG deal. (literally). SUNS OUT, PUNS OUT.

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Deej ordered a Chocolate Milk Shake- I tried a sip. If you are a shake lover, you should definitely order one of these. Wowza! It was sweet, but the chocolate flavor was sending me into a whirl like the Cuckoo bird in the Coco Puffs commercial.

I did a Mini-Mod with red sauce, all the veggies, and fig balsamic glaze to top it.

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DJ had the Mad Dog!

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I couldn’t believe how quick the service was too!

After we devoured every bit of our pizzas, we headed to the Row to be out and about (like I said, I’m beginning to turn back into my old self a bit more!).

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The parking was super limited on a Saturday night, so we had to park on tippy-top of the parking garage. We didn’t mind though, the view of the Sunset was perfect, and we made it just in time!

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Anyone recognize the car below? It’s the one from Back to the Future! (DeLorean DMC-12).

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On Sunday (7/16) we went to Church. It was one of the first Sundays since starting this job that I actually had off and could actually go. It did something good for me to see all my friends. I missed everyone so doggone much!

After I did a quick grocery trip. I love grocery shopping- I just put my headphones in, listen to a podcast, and stroll the magical Safeway aisles.

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In the afternoon I meal prepped a bit- cutting up veggies, getting meats ready, yada yada yada, and then I made my faveeee oatmeal chocolate chip protein cookies. I cannot get enough!

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DJ has been asking me lately to make the Dixie Stampede soup. Dixie Stampede is a Dolly Parton owned show/restaurant in a few locations. DJ went with the basketball team in college to the one in Branson, MI, and came back raving about the soup. I whipped up a big ole batch that lasted all of three days.

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It is currently Wednesday (7/19) after working Monday and Tuesday. Today I am going out on a long run to catch up with podcasts and then I’m not sure what the evening holds! Tomorrow is pretty busy though, I’m excited to share all about that in my next recap post. Now that I’ve downed basically an entire jar of PB2, I’m off to run and soak up some beautiful sun! What are you all up to this week/weekend?

((BIG HUGS))

Blog Birthdays:

Major happy birthdays to Fallon @ Slacker Runner in July- an epic, motivational, and genuine runner who also has an terrific sense of humor!

and Niki @ Nikisthoughts.wordpress.com on July 18th! (I’m a bit behind, but I hope you had the most wonderful day!). I love Niki’s Share Your World challenges- they are super fun and insightful, and also spark some awesome conversation.

xo ❤

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