Los Angeles- WEHO Part Two

I thought my traveling/exploring was done for the year, and yet I have one of my ALL-TIME favorite ever travel posts to share with you! This reminds me you just never know what adventure lies around the corner. The first part was a joy to write, but I’m especially excited to share part two!!! (You can check out that first part here).

Sunday morning, I woke up and went for another nine-miler. I turned up my worship music and listened to it the entire time I ran. My favorite worship song is “In Christ Alone”. What’s your favorite? We wanted to try out a church in the area like Hillsong or C3 LA, but with the driving/activity we had planned for the day it would have been hard to do it all. Next time for sure!!!

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We had been looking forward all weekend to trying out Jessica Biel’s restaurant Au Fudge. This is designed for couples/parents with kids, but we couldn’t resist. Everything about it screamed “Basic girl’s paradise”.

Basically how it works- you can choose to drop your kids off for the duration of your meal and au pairs watch them in the cutest little daycare center. They have tons of activities year round and if you want to dine with your kiddos, there is a precious list of delicious choices for them too. The menu options  for adults (especially the drinks) are hilariously witty & cute. Go check out that link above to see their adorable list of momma friendly options!

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The food was fabulous as well. And incredibly photogenic!

  • Bacon Breakfast Sandwhich: Cheddar, avocado, rosemary digonaise, fried egg, brioche bun served with breakfast potatoes & melon
  • Chicken and Waffles: Buttermilk Waffles & Crispy fried chicken nuggets, spicy maple syrup
  • Vegan Hash: Potatoes, spinach, avocado, & fennel “sausage”

For drinks: Dani tried their bloody mary, I tried the grapefruit mimosa and coffee, and Tammy and Dani tried their green tea matcha latte!

For dessert: We couldn’t resist the vanilla birthday cake milkshake. Tell me that is not just the most darling dessert you have ever seen! They even gave us a couple pieces of complimentary fudge after which I found to be the sweetest thing ever (PUN TOTALLY INTENDED!).

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After Brunch, Tammy took us to Runyon Canyon Park. This is where a lot of celebs will go hiking. See, this is why it’s great to go with someone who knows the area, because I would have never known this place even existed!!!!

* We didn’t actually spot anyone, but we speculated those covered with scarves, hats, and sunglasses on a cloudy day were probably “someone”.

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It was an AWESOME hike. The views of LA were insane. The clearness of the skyline was apparently a rare sight. Even though we were a bit unlucky with the rain, it meant we were able to see this beautiful overlook! But HINT: go to the bathroom before because there are not many options (meaning none) on the hike. I was doing the potty dance the whole way down the mountain.

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The pups we saw were SO. CUTE. I had serious puppy fever after the hike. I’m pretty sure Tammy was considering kidnapping a french bulldog at one point too 😜hahaha.

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After our hike, we went back to the Air bnb and got ready for the rest of the day. I am a neat freak right before I go to bed (like all dishes must be done, all rooms must be clean and picked up), but throughout the day the rooms in our home look like this- especially the bedroom/closet/and bathroom. DJ says, “Tornado Mack went through” . Dani kindly snagged this picture for her snap story- HA. I swear it was clean 20 minutes before she took this!

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Once we were ready for the day we headed to Melrose Place!!! We saw Fred Segal’s (the original department store), and tons of other infamous shopping locations!

We had to stop in Magnolia Bakery, just because it’s too darn cute. Tammy grabbed an ice coffee while we were in there, and we just snagged a whole bunch of pictures! I hear their cupcakes are divine, and I’d love to try them sometime!

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And of course…. we couldn’t leave West Hollywood without getting pictures by these famous  walls…

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Or stopping in D A S H! (prices were not quite as bad as I had expected!!)

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It was a bit chilly and I was craving a coffee or a pick-me-up by this point in the afternoon. All the coffee shops were out the door so we stumbled across Alfred’s Tea. This is apparently a super famous place, but we just wanted some coffee or tea gosh darnit. It was a long line, but Tammy had stopped in another store and said to take our time getting something to drink. Dani had her first bubble tea and I tried the kamboucha! By the time I got up to the cash register, I was feeling the cold drink more than the hot. It was crowded in there!

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Such a sassy little tea shop!

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For dinner, we had reservations at PUMP (another of Lisa Vanderpump’s restaurants). We didn’t hit Villa Rosa- the third and last, but maybe next time! I can’t describe truly in words how spectacular PUMP was. I swear, it was easily the most stunningly decorated restaurant I have ever been to. Think- garden oasis, chandeliers, fairytale all wrapped up in one place. Plus, the menu wasn’t outrageously expensive. (Yes- expensive, but not like you would expect somewhere like this to cost!). The food was divine.

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AND GUESS WHO WE BUMPED INTO!?!?!? That’s right- Conrad Ricamora (Oliver from How to Get Away With Murder). I think I freaked out more about seeing him than the Bachelor contestants. Ok, it’s a toss up.

For dinner, they start you off with artisan bread with salted butter and chives with olive pieces in the bread. I’m such a big olive fan, so anything with olives…send it my way! I think I ate half the bread myself (thanks for helping a little, Dani). Tammy- next time, I’m making you try it. 😜

ALSO… SALTED BUTTER! See! **If you didn’t hear my rant in a previous post, basically I think salting your bread and butter is the BEST and only way to eat it, and apparently Farallon and PUMP agree 😉

While waiting for our table, they offered us drinks from the bar, but I didn’t finish mine and had to resort back to good ole’ red wine. This place and the ambiance demanded it!

Tammy and I had the Tiger Prawn and Farro Salad. This included tiger prawns tossed with farro grains, baby arugula, dried fruits, scallions, cucumbers, micro cilantro, and candied pecans in a light lemon citronette. This may be one of my favorite meals I’ve ever had. I am definitely going to try to recreate it at home.

I also ordered a side of the wasabi cauliflower mashed potatoes. Not gonna brag, but I think the ones I make are a bit better 😎

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Dani tried the chicken milanese with lightly breaded chicken breast, pan-fried with fresh lemon, served with Lisa’s homemade potato salad with scallions and turkey bacon and a small arugula salad with pine nuts, tomatoes, and red onion.

I have to say- Lisa’s homemade potato salad may be the best potato salad I have ever had!😋

On Monday morning, I ran about six miles at 6:30 AM then we scrambled to get the air b n’ b clean before getting on the road. We stopped into Urth Caffe one last time to grab some quick on-the-go fuel.

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I tried their green tea matcha muffin  with their green tea match latte (JJ, I know you’re freaking out, girl- yes, it was the muffin was as good as it sounds!). Like I said in my last post, it would be DANGEROUS if this place was nearby. I would probably live here!

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At 9 am we were on the road and heading to Warner Bros. studio!

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Lucky for you, I’m going to take you on the tour with us! We were able to see the back and front set of the studio- and it was MAMMOTH! I had no idea this studio was so huge. You see the staircase at the very back of the alley? That’s where the famous spiderman kiss was filmed!

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Look familiar?? Luke’s Diner!

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How about this one? Miss Patty’s dance studio! 

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Mona’s House from Pretty Little Liars

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THE GILMORE GIRLS’ HOUSE!

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The famous Gazebo from Gilmore Girl’s is below too!

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This is the ladder autographed that Lady Gaga jumped off of from the Super Bowl this year!

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I loved seeing the Dexter chair and the Full House “house”. Although, we have the real painted ladies right here in SF!

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We were able to see where they stored all the bat mobiles!

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Dani and I did the green screen for Harry Potter and were incorporated into a video- it was so much fun and the nerd was just oozing out of us!

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Here is my imitation of Phoebe’s famous run right where she did it!

And our favorite- getting this picture on the Friend’s set <3

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It was about a three hour tour, and so worth it. I can’t begin to even cover all the epic knowledge you learn about the pure magic of creating a movie/TV show. My mind was blown! Hands-down worth your time!

We were super hungry after but didn’t want to take too long to get lunch. Tammy found this darling cafe called Olive & Thyme, and we ordered food to go! Tammy said it may have been the best tuna sandwich of her life and the avocado toast with poached eggs that I had was absolutely superb. The coffee was not so great though. If you go, get a latte instead of just plain ole’ joe!

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On our way out we spotted Katie Holmes. We walked right by them and I took about a million photos secretly and to my elation (and surprise) a couple turned out!

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We then headed back, leaving behind the marvelous City of Angels, but taking some unforgettable memories home with us.

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We hit some horrible weather on the way home and it reminded me of gripping the steering wheel as I did so many times in Ohio. I was under the impression this didn’t happen in California? We looked on the news the next morning and the route we had taken home was impassable and entirely flooded. We got out of the thick of it just in time! (We also made it home for Bachelor just in time).

Truly I could not have asked for a better first experience of LA! I can’t wait to go back. Thanks for sharing in our adventure with us!!!

xo <3

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Family, Friends, and Food: A Recipe for a Perfect Weekend

Wow! I have taken quite the hiatus from blogging the last couple weeks and it simply is because I have been busy making some incredible memories <3. Sometimes when such wonderful events occur I feel like I can’t get them written down fast enough. I’m afraid they will leave me if I don’t record the small details. It’s the small details that seem to sneak out of the memory the quickest, but also the small details that make each memory personal and unique. Hence, I want to make every effort to hang onto them.

My mom came on Friday August 26th. DJ and I picked her up from the San Francisco airport and headed straight into the city! As I mentioned in my last San Francisco post, I spent time with my dear friend, Annie, who lived with us in high school. My mom was an eager beaver to see her. Friday night we had tickets to Eat/Drink SanFran (get ready for picture overload!). It started at 7:30 pm, which is an awkward time for “dinner”, so we decided to lightly graze at the Slanted Door to tide us over. Yes, “lightly” is a subjective term. Naturally while waiting for a table we had to do a photo shoot…

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What is this “Slanted Door” you ask? It is a modern Vietnamese fusion restaurant experience that guarantees to take your taste buds on an adventure like never before. No, they did not ask me to promote them, but while I’m waiting for my nursing license to get approved maybe I could work for their marketing department? Hehe.

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First up on the menu for the evening was Vegetarian Spring Rolls. But, oh, they are not just your typical vegetarian spring rolls (which are fantastic in themselves); these are the BEST. They contain tofu, shiitake, cabbage, mint, and a peanut sauce that will blow your mind. Would you judge me if I just drank it? Right out of the bowl? Would you judge me if I told you I’m not kidding?!

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Next up on the menu was the vegetarian Banh bot loc- aka mung bean tapioca dumplings, scallion oil, and thai chile soy sauce.

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BRB, need to get a napkin for the puddle of drool I have on my laptop after thinking about them…

Next on the list was Crispy Imperial Rolls. These included gulf shrimp, pork shoulder, vermicelli noodles, and roasted peanut. The meat eaters at the table gobbled them up like it was their last supper. You use the lettuce leaves to make a wrap with the crispy rolls and noodles and then dip in the sauce. It took us a moment to figure that one out 😉

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Last, these barbecued willis ranch pork spareribs were the fan-fave. I didn’t try them, but they smelled heavenly and in the time they left the plate I could tell they were darn tasty!

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They even gave us some hot washcloths for the ribs (or was it for the beverage spill? whoopsies!) Now- that’s some service! img_9423

After this “appetizer” (aka first dinner), we decided to walk to the venue and take our time sight seeing the bay. This never gets old for me, even if it was my third weekend in a row there!

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Below is a picture from “Off the Grid”. This was taking place the same night as Eat/Drink SanFran and definitely something I will want to do in the future! It is a gathering of a bunch of food trucks from the area with music and a big carnival feel!

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The building on the right at Fort Mason is where Eat/Drink took place.

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I was so glad DJ decided to take a break from studying to have a night out for some fun. He works so hard every. single. day.

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Walking up to the doors I felt like a giddy child again. I feel like those “giddy” feelings bubble up less and less the older you grow, but when they do sneak up on ya, you know you are doing life right.

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Just a little overview about Eat/Drink SF: It is organized by the Golden Gate Restaurant Association and represents the best of the Bay Area’s  cuisine. It goes on for four days at the Fort Mason pavilion (Thursday to Sunday). You pay a flat fee for one of the days (we did Friday) and then have unlimited access to over 36 food vendors and over 70 beer, wine, and spirits makers once in the building. They also have a VIP option as well. I am not sure exactly what that entails, but you do get early access to the building and more exclusive options. Here is the formal description of the whole event:

“Enjoy unlimited pours of wine, beer, and cocktails and tastes from the Bay Area’s top restaurants. Mingle with the personalities that make this a world-class dining destination. Watch cooking demonstrations and learn in classes taught by renown tastemakers”

We did not sit in any classes this time because we were too busy eating, duh. We agreed we would make this an annual thing and next time partake in one of the classes.

When you enter, you receive a glass that you keep with you throughout the entire tasting.

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Every venue has a unique set up that quickly allows the consumer to know what their cuisine is all about! There were corn hole games set up near the Straus Family Creamery Ice Cream and Super Duper Burger stand. It felt like you were at a barbecue, but then two steps over you entered an Italian oasis with Pizza Antica. It was intoxicating (no pun intended).

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The Morning Star pizza was one of my favorite flavors of the night. It was a vegan barbecue pizza and they even handed out recipe cards to make it at home. I will be making it- no doubt!

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The Glenlivet Dram Room was a hard liquor tasting room. None of us were interested in actually trying any of the liquor, but the room itself was really neat!

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Here you could sniff different scents that were used in the production of their products. I loved that!

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They certainly had some unique food to try- and you know I was all about that! For example, I have heard quail eggs are tasty but never have actually had the chance to try one. It was- all together now…- AMAZING!.

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Hehe- got to love the candids.

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The displays were truly enticing. It was exciting to be feet away from such incredible talent as well.

For example, below is Emporio Rulli with Gary Rulli. The dessert I have posted was one of the greatest desserts I have ever tried. The three of us were drowning in all good things sugar. It was a pistachio creme brulee. I am not a huge creme brulee fan, so I probably would have never ordered this on a menu. However, if when I go to Emporio Rulli, this is a MUST.

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The smoked salmon mousse above was one of my favorite things of the evening. It was tediously intricate the way they made them too- Each one was given the utmost attention. I have never seen an appetizer so doted over!

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One of the strangest tries of the night was foie gras ice cream. I know this is probably not vegetarian, but hey, when you are somewhere like this go big or go home. This was from Hudson Valley Foie Gras. We have tried foie gras in the past and weren’t particularly blown away. However, this foie gras ice cream was surprisingly delicious. If you like salty and sweet combos, this little treat had the pair perfected! Unfortunately, I have no picture of this little nibble!

After we walked rolled home, we slept soundly with dreams of all SanFran food. My recommendations based on the evening:

Everything was absolutely fantastic, but those are just some of our favorites.

The next day my mama and I had some homemade parfaits with dried apple chips out on the balcony. We love sitting out there in the fresh cool morning air and enjoying our hot coffee and reading our Bibles.

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We then did the big walk to the store to pick up some necessities for the day. We stopped by a chinese bakery on the way back and saw the most interesting “sweets”. Chinese dessert is not knowing for being super sweet, but they certainly are creative!

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We jump started the next part of the day with an insanity workout, and I was impressed by this tough little cookie! She killed it. I was so proud. She has been working hard over the last few months to get into shape and it is showing.

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During the day we had one task: Hang up some living room curtains. I saved this task for my mom because I honestly do not have the first clue on how to hang rods, use a drill, etc. My mom is a pro at all this and even makes her own curtains. Well we ran into a little hiccup with where the studs were in the wall. Long story short we had a very frustrating afternoon and could not figure the darn thing out. After covering up the gaping nail holes we decided we needed a break and met DJ for sushi. He studied the entire day in the library and suggested a sushi place he went to with a friend. He claimed it was the best sushi he has ever had (which says a lot considering the sushi in Bora Bora was out of this world). It lived up to the hype. Oh shoot, now I’m craving it again.

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We headed back to the house and decided that we would give the curtains one more go of it. We found a little loop behind the paneling and were able to use canvas wire to hang the pole. We did it! Despite how frustrating the project was, it felt awesome to conquer it.

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We topped off the night with a visit to Cupervino. Cupervino is located super close to our apartment and I have wanted to give it a go ever since we moved here. The atmosphere is fantastic. We decided to split a wine flight and a glass. The pours were supposed to be three-oz. flights. I am doubtful that this was accurate. These were full on glasses.

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In the morning we headed to church. Gosh, I was so ecstatic for my mom to meet all the new incredible friends of ours and experience the most authentic worship. She loved it!

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After church we went to Santana Row while DJ went to study land 🙁 He is doing so well, but never stops studying.

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We walked around the row and stopped by a cute little band of youngsters playing in the square. It was adorable! They were probably in their early teens and the girl had a beautiful voice.

For brunch we stopped at left bank . The craziest thing was it hit my mom that the last time she was in the area this was the restaurant she went to with a friend. Kind ironic considering just how many restaurants there are in the area!

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We tried the salmon hash with red onions, tomatoes, parsley, yukon gold potatoes, poached eggs, and hollandaise sauced. We paired it with a delectable goat cheese salad. It was THE quintessential brunch.

After walking around Santana Row for a while, we decided to take advantage of the gorgeous day (Oh wait- everyday is gorgeous here?!), and go for a hike. This was the Tony Look trail that opens up into Fremont Older Nature preserve.

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This was one of our favorite parts of the whole weekend. Such great conversation is sparked during hikes, and we had seven miles to just chat. It was so nice to enjoy the views and talk about life.

For dinner we whipped up some green chef meals! Green Chef is just like Blue Apron! We had two meals left from the first package (I made the first meal in my last post 😉 ). It was a blast cooking together and DJ came home just in time to enjoy the meal with us. My mom and I shared the Tuna Burger and DJ had the Steak over orzo. We left out the walnuts and walnut pesto and just used regular pesto because DJ is allergic. I probably should have looked closer at that before ordering it! There have been several times in the past where I have almost accidentally “poisoned” DJ as he calls it. Exhibit A is posted below: I packed a trailmix in his lunch that had walnuts. Big WHOOPS.

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Sadly, my momma had to say goodbye Sunday night. But we were all so thankful for the time we had. It worked out that she was taking a red-eye that Sunday so we had the whole day to enjoy!

I have about a week of additional blogging to do that I will be working on the next couple days! There is a TON of fun stuff that went down while my best friend was in town, so stay tuned!!!! I hope you all had a wonderful and restful labor day weekend.

Wishing you a wonderful week,

xo <3

Mack