Flights & a Sushi Burrito!

Aaaand let’s jump right into the better half of last week! Currently it is midnight, my neighbors are being loud per usual (But they are leaving within the next week!), and I am eating mac and cheese. No one can be mad while eating mac and cheese. Monday the 21st, I had my big ole’ midterm- It went really well! Deep breaths of relief all around 🙂 The rest of the day was horribly unproductive. I still received a whole new round of assignments for the week, but barely made a dent. Brain fried like an egg on cement on a hot July day in the south. Tuesday the 22nd to Thursday the 24th I chipped away at my assignments, but felt super off. I had a weirdly hard time focusing- my emotions were alllll over the place, and I had that “impending doom” feeling for no reason. I told my mom on the phone I wouldn’t be surprised if it was a full moon because this is how I get around them (aka off my rocker)… turns out it was! Hahah. All is right in the world now though- as soon as it started waning we were back on track. DJ thinks I’m nuts blaming my emotional crises on the moon- but it. all. makes. sense. I can palpably feel y’alls’ eyerolls- “there she goes…. talking in crazy Californian”. teheh.

Anyways, nuff of the hog wash. So, I am sooo excited to share that I received my first ever foodie invite!! You might remember Flights from here or here. I just love this spot! Everything, food and drink, is served in Flights of three. I received a DM in my foodstagram (*mackncheeeesy… subtle plug*) inviting me to “media” night at their new location opening in Mountain View. I have to be honest– immediately I was terrified by the thought of “media night”.. doubting my worth being there, worrying about the logistics, etc. But I have learned this last year the power of just saying “yes”. Any type of event that I don’t know 100% what to expect can be kinda scary- but usually the unexpected turns into some of the greatest memories.

Back to the fooood (important things)!

We walked up to the stunning entrance and had to give our names on the list- heart racing- are our names going to be on there?! They were. Phew! We were greeted with champagne and encouraged to take a seat wherever we wanted. We found a nice little table and then were given a menu. The CEO came over, shook our hands, and told us to indulge to our hearts content. I was floored- everything was FREE! Everything was complimentary. WHAT?! We ordered sooo much food- trying to avoid what we had already tried. And we still haven’t tried everything. My goal is to try literally every food item on the menu! At this point I think I have like 2 more dishes to try haha.

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Oh, so this is a pretty fun detail— if you need service you press the “service” button, same with pay and dessert respectively.

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They also had spreads for us to snap shots of too!

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Now for what we ordered! We started with the hummus.. and holy smashed chickpeas… it blew me away. I never expect much from hummus after having Oren’s… but this was dang good! And the pita was warm and fluffy. The flavors they have are avocado cilantro, roasted red pepper, and roasted garlic. I truly could not pick a favorite!

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We also ordered the veggie pizzas— this is easily one of my favorite things on the menu. They had blue cheese apple, pesto margherita, and mushroom teriyaki. I think I love the mushroom teriyaki best, but the pesto margherita was close behind as was the blue cheese apple. YUM!

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We ordered their salad flight too- I would say they were just okay. The caprese was the best of the three!

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The star of the show in my opinion, was the tuna! SO GOOD! My mouth waters just thinking about it- so fresh, so delish!

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I went with my good friend, Sara, who y’all probably recognize by now! DJ’s new favorite video game came out that Friday so while he graciously offered to go with me I knew he’d much rather be gaming. Plus I hadn’t spent time with Sara in a while so this was a perfect excuse to hangout. Also can we have a moment to just admire her hair? Seriously the most beautiful hair in the woorrrrld.

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We had to try at least one meat item- cause I gotta be objective for my carnivores out there! I tried one bite of each, as did Sara- and we agreed the truffle empanada was the best of the three. So tasty. The al pastor and ground beef were a bit too salty for our liking.

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To top off the meal we had beignets!

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I’ve beignet waiting all my life for a flight like this <3

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HEAVEN! They surpassed all expectations!! facetune_31-10-2018-11-10-22

It ended up being just a wonderful event, so easy and fun! I am super glad we said yes. I will say the next day I started feeling insecure when I saw everyone’s gorgeous photos of the spreads from the same event. I started comparing myself to the other food bloggers, thinking of all the different shots I should have grabbed, but quickly remembered one of my go-to fave nuggets of wisdom “Comparison is the thief of joy”. I am not a professional, I do this for fun, and that’s exactly what it was! I am grateful to have been invited in the first place, and it was truly an unforgettable experience!

Saturday morning of the 27th I went for a nice run in the morning followed by a riveting CPR class to renew my license. How does two years go by so quickly?!

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I desperately needed to go to the grocery store, but wanted to work on school work in the evening… so I messaged DJ to see if I could pick up some food for us from the mall nearby (this mall has the greatest food options! I seriously go there just for their food sometimes). I was craving Sushirrito, and he wanted Panda. I grabbed him some orange chicken and I tried a BL item– the ultimate Sumo Crunch roll!

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I was a starvin’ marvin’ at this point, so I also snatched some seaweed salad to tide me over. It literally didn’t even make it home…. I wonder what other drivers were thinking hahah. And yes, I ate it with the chopsticks. And yes, I spilled it all over myself (goes without saying).

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And now for the epic Sumo Crunch roll!!! I will say I loved the amount of crab on it and the red tempura flakes – mmm mmmm. I still think I preferred some of the other rolls better. Some people say you should get it with tempura shrimp, so maybe that’s what I need to do next time.

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But wait….. could it be?!?!? BAKED BY MELISSA! Halloween Edition!!! Thank you so much to my mother-in-law for this sweet halloween treat. Y’all know our love of Baked Melissa- so we were PUMPED! I think our favorite is the “eyeball” or the “bear-ied” alive hahah.

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One day I’ll catch up on these updates. Hope you all have a fun & safe Halloween. I won’t be really celebrating this year (sigh- in the midst of the craziness we never really got anything together), but I am eagerly looking forward to seeing all your posts!!

xo <3

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**This is a sponsored post with affiliate links. All ideas and opinions are my own**

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