Crazy Wildfires & DJ’s Birthday Celebrations!

Happy Thursday, ya’ll (well, Thursday by the time anyone reads this- although it is currently Wednesday evening)! How’s it kickin’?

We said goodbye to one of my favorite charge nurses last week; I was super sad to see her go 😦 (This send off banner was too funny not to share though!)

img_2324

DJ’s birthday was October 6th!!! I can’t believe I am just shooting this post up now. Sheesh! Anywho, we had a gift card to Open Table that was put to phenomenal use at the local Forbes Mill in Los Gatos!

img_2064img_2315img_2308

This sweet man.. I would usually not pull my phone out at places this nice to snap food pics, but he convinced me that it was just us two and it wasn’t a big deal…. I obliged pretty easily 😉

We started with the giant prawn cocktail. There is nothing better than a fresh shrimp/prawn appetizer. It’s easily our go-to!

img_2310

We also tried their crab cakes! They were tasty, no denying it…yet a far cry from the cakes we had in Baltimore.

img_2309

I also had their generously sized beets and macadamia crusted goat cheese salad. It was one of the best I have ever had,  and it’s so simple to throw together! I definitely will be recreating this at home.

img_2314

DJ tried the ULTIMATE surf and turf with a combo of waygu and lobster tail. I sampled the waygu because it’s supposed to be the highest quality of meat, and I couldn’t let the opportunity pass….. butttt I had an aversion to the flavor. After not eating meat for about four years it didn’t do anything for me.

img_2312

We also dabbled in a side of creamed spinach.. if it’s on the menu you know we are jumping on it! We absolutely loved it. I still think the creamed spinach from Ben and Jack’s in New York is the best of all time, but this is not far behind.

img_2313

And I couldn’t pass up the epic, rave-worthy, award-winning scallops….. I think the only ones that contest are Farallon’s in San Francisco. Gosh, just the thought is making my mouth water all over the darn laptop. They were served over forbidden rice- a new obsession of mine officially. Has anyone had this magical grain?! It’s ah-may-zin!

img_2311

I could go on for days and days about how amazing DJ is. He is a man of God, handsome, humble, hilarious, loyal as they come, my rock, courageous, intelligent, witty, intuitive, hard working, dedicated, and genuine. Those qualities just scratch the surface. I don’t know why God blessed me with such an incredible man, but I won’t argue with His provision 😉

The days are all kind of blurring together from the rest of the last few weeks. I do want to share of my favorite snap shots from random runs and of course, even more random pics of all the foooooodddd we’ve been scarfin’!

img_2112img_2120

The fall blooms are just as gorgeous as the spring blooms!!! Even though we don’t have the leaves change like back in the good ol’ midwest, we still have the beautiful array of flowers to admire in this season.

Unfortunately, my autumn runs had to come to a quick halt when the wildfires started last week. It smelled pungent with smoke in the hospital (which is closer to the fires than our apartment is), and then eventually the air around our home was saturated with the unescapable burning scent. In the morning when we woke up our eyes itched, our throats scratched.. it was surreal. We just keep praying for everyone affected by these horrible fires. I truly hope the madness stops soon and mother earth cools her jets.

If you would like to help, please visit this link with multiple options you can contribute!

Back to the random food mess… I’m still on the egg kick for suure. (I put some of the leftover creamed spinach on a piece of toast and then the egg on top, good heavens).

img_2357-2

I also have been CRAVING a Whole Foods trip. Since they have always been ugly pricey, I usually only go every once in a while. However, now that they are bought by Amazon their prices have gone down tremendously!

img_2307

Using many of the ingredients from whole foods, I made a fall salad that I’m ridiculously obsessed now. I was inspired by Stein’s Beer Garden’s salad. It contains jicama, roasted butternut squash, quinoa, light craisins, and I use a homemade apple cider vinaigrette (with some apple cider, a touch of oil, and a touch of sugar).

img_2181-1img_2180img_2179-1

I think ya’ll get the point. Haha.

Another thing I, and the rest of everyone, has been loving is spaghetti squash! Ugh, it is SO good. I have been mixing it with vegan butter, vegan meatless crumbles, and a touch of parmesan on top. So easy, so scrumptious. I know many of you out there have tremendous recipes for the spag-squa, please share em’ with me!

img_2306

And I’ve been whipping up a lot of capreses for DJ. This is one of his favorite snacks and the heirloom tomatoes were on sale at Whole fuuds and, oh man, were they ever fresh!

img_2304

I’ve been decompressing from the studying with lots and lots of running. I have been mixing in Insanity workouts, but as soon as the smoke settled and the air cleared I booked it back outside.

img_2317-2

I’ll just slide in another picture of morning toast with dried apricots, chia seeds, oats, high protein plain greek yogurt, and stevia.

img_2302

Something else I’ve been devouring lately is smoked salmon on pita with caramelized onions and a fried or poached egg. This has been hitting the spot and has been a great high protein/healthy “comfort food” during this super stressful time.

img_2212

I took my GRE yesterday …

I crammed for about two and a half weeks in my time off work for the exam, and just didn’t score as well as I would have liked on the quantitative. Algebra and me do not exactly tango in the moonlight. Ask me to tell you the symptoms of Moya Moya or the proper medication to treat tuberculosis..we can chat. But I don’ t have the faintest idea what in the Westeros math has to do with it. It’s not even real math. Like I get 1+1=2… or me +math= disaster….. but I will be the first to admit I do not know how to solve “If Tommy had five oranges and Shelly had 12 and 2 were taken away and thrown at a cactus, why is the square root of the Eiffel tower a bag of potatoes?!”

*Deep breaths, deep breaths*

*It’s not about the problem, it’s about the procccessss*

I get that people study for a looong time for this, but only one of the schools I’m applying to out of five require it. I just don’t think it’s worth it to slave over the study material when majority of MSN-FNP admissions don’t require it, and the app deadline for the one that does is November 1st. (Which is actually great because then I don’t even have the option to retake it for now). Now I’m rambling. *clearing throat*. Oh well, que sera sera.

HOW ARE YOU?!?  I am jumping off the crazy train now, and heading to bed before an early morning wake up call. Muah!

Blog Birthdays:

Cassie at Cassie’s Cookery on October 17th. Sweet girl, Happy birthday. You have changed my life more than you know, and you inspire me every single day. I am SO beyond thankful for ya, sweet thang. You are strong, loyal, empathetic, lovely, beautiful, and full of God’s grace and goodness. You exude His love more than most I know. Our conversations are always close to my heart, and I love you to absolute pieces, sista! ❤ I hope your birthday was beyond perfect and you know what a treasure and gift you are to this earth.

PS. Cassie has an amazing cookbook out! If you wanna check it out go HERE. I know I am getting my copy ASAP! 🙂

xo ❤

signature-1.png

Friday Favorites # 7

Hey y’all! Happy FriYAYYY! I actually get this weekend off too, so I’m pretty excited about that 🙂 DJ has been in Tahoe since Tuesday for work, and I miss him something fierce, butttt we’ll get to see each other this weekend! Without further adieu…. Here are this Friday’s Friday Faveeesss!

  1. The yogurt/toast is backkkk!!!! I am tucking away my avocado smoothie recipe from the summer and bringing back my yogurt/toast combo. I use either Dave’s or Ezekiel Cinnamon Raisin bread topped with Fage yogurt, low sugar craisins, stevia, and granola. It’s so stinking gooood.

img_1661

2. Pumpkin decor!!!! I picked these little punkins up last year and shared them with y’all then, and I was stoked to pull these back out from storage and blow off the dust! DJ said my autumnal excitement is a bit premature, but I say there is no such thing. Where is y’alls favorite place to find home holiday decor? Mine couldn’t be more predictable: Homegoods and Tarjay.

img_1657

3. I’m trying my hand at gardening for the first time ever with eco-culture herbs! My Aunt Terry (who was here nearly a year ago, SERIOUSLY, how has it been so long?!?) gifted these to us, and I am obsessed. These are little planters that you can actually plant indoors in the natural window light or outside. I am currently growing basil, cilantro, and parsley. Next I’ll be growing sweet marjoram, sage & garlic chives. They are so easy to use, and gardening (my albeit baby step gardening) is such a cathartic process. Stayyyy tuned!

img_1656img_1663

4. Just ….fall.. Can fall be a Friday Fave? I say yes. Leaves are falling (or one fell) & autumn is thick in the air (well I got a whiff). While out on my run yesterday I spotted these gorgeous Japanese maples & vibrant bright colorful landscaping. **Side note: I can identify many leaves after a biology project in high school- we had to identify tons of leaves as part of a final project, and weirdly, most have stuck with me. So if you need a leaf identified, send it over, lol.** **side side note : Ironically, I can’t identify flowers for crap though 😂**

img_1606img_1665

5. If you are a nurse, you have to follow nurse abnormalities on Instagram and also her blog here. Danielle has a real talent for encouraging new nurses as they begin this challenging career. She articulates phenomenally well about the realities and true abnormalities of being a nurse from the good the bad the weird, the hilarious and the absolutely beautiful. Recently her post to new grads hit home big time for me.

img_16676. The Black Tux! Ok, so I’m pretty bummed I just discovered this site, as it would have been SUPER ideal for our wedding. I know several of you are engaged or will be soon, so I figured I’d share this. Basically at Black Tux, you can rent tuxes/suits for wayyyyyyy less than typical rental/retail stores while also getting free shipping (and free size exchanges). We had groomsmen from several different states, so this would have made things a whole lot easier for us. Also, they are partnered with Nordstrom, so you know it’s gonna be high quality. If you know someone who needs to rent a tux, this company is definitely worth checking out!

img_1662

7. I promised I’d share the sermon that impacted me big time last weekend… you can find it on Itunes podcast.

img_16668. WINDIANS!!!!! I just have to throw in here that I am so beyond proud of my Indians ❤️❤️❤️ 22 game streak, baby!!!! Even though the streak is over, I am still so excited for my home team!

img_1659

9. Welp, we gave in! We done did it. We finally got the Target Red Card after much contemplation. DJ and I aren’t very keen on credit cards for stores, so we chose the debit option (zero risk involved!). Every time you use it you get 5% off. It’s added up a ton. I highly HIGHLY recommend this if you shop a decent amount at Target, or even if you don’t shop that often- it’s still 5%!img_1655

10. Last, but not least, the grocery store was having a huge wine sale, and I decided to grab this bottle for super cheap of Handsome Devil. I am not picky at all about wine, but I do love a dry, yet non bitter cab. This one hits the mark at such a small price!

img_1658

Have a TREMENDOUS weekend, y’all!

xo ❤

signature-1

Friyay Faves! #6

I just love Friday Favorites.

Anyone else?

The last couple weeks have been work filled, and high stress, but there are definitely a few things that make each day a bit better.

  1. Pro Compression Socks. As a nurse, we are literally on our feet for 12 hours a day at least three days a week. Factor in running into this (I try to do a short run after each shift to get out my steam), I am on my feet sometimes up to 13 hours a day. Our legs in the dependent position create pooling of blood in our veins, which is no bueno. Plus when veins dilate from the constant gravity, varicose veins are much more likely. I discovered these little guys from a Facebook promo and am never going back. I feel weird on a shift without them now. It also just gives me a pep in my step knowing I’m wearing these fun colors beneath my gray scrubs. Holllla!

img_8800img_8801

2. Rx Bar. I’m sure you have heard of Rx Bars. They are sorta the rage right now. I was a bit stubborn to try them to be honest because I am a die hard Quest/ No Cow bar fan. But goodness gracious, these are SO tasty. I love eating them with Greek yogurt for lunch too. The blueberry and chocolate salted caramel are to die for. Such a healthy protein packed pick me up on my long days!

img_8804

3. Doug the Pug. I don’t follow a ton of celebrity/animal accounts on Insta- but I cannot resist this fella. His posts make my day, plus he has the same rug as me in my feng shui space, which obviously made me just love him all the more.

img_8810img_8811

4. Speaking of my Feng Shui spot…. I love love love this bean bag from Amazon. I didn’t quite give it enough love when I was in my egg basket frenzy, but it totally deserves some love!

img_8827

5. Zola. Hello, all things wedding registry perfection. I am slightly upset that we didn’t know about Zola when we had our wedding two years ago. Goodness gracious, they have the most unique, fantastic products for a registry that are so.dang.cute. I actually am shopping now for my best friend who is getting married in November- I’ll letchya’ll know what I end up getting her. I love that they have the “Experience” category- because that’s really what it’s all about right?! Even if the couple isn’t registered via Zola, they still have the BEST wedding gift ideas. I am obsessed.

img_8807

One of my favorite gifts to get couples that is a picnic Basket. Zola has one stocked with everything two could need for a night out, and it’s wayyy more affordable than the ones I have bought in the past, especially with all their options to choose from  (and MUCH cuter).

img_8806

6. 3M Littmann Stethoscope. My stethoscope is my baby. I feel naked without it around my neck and this one in particular is absolutely amazing. My coworkers occasionally will borrow it and are astounded at how well it conducts sound. If you need one, this is the way to go!

img_8818img_8817

7. Big Brother. I just started watching Season 19 for the first time. Where has this show been all my life?! Any fans out there?!

img_9806

8. Forks over Knives cookbook. I just adore this cookbook. I love the recipes and am always inspired to create new recipes myself from ideas sparked from this lil’ guy. I’m not vegan, but I do love cooking vegan many times. PS. Has anyone watched What the Health? I haven’t watched it, but I have heard mixed reviews. Super curious!

img_8826

9. Zoya. Where are my fashionistas at? Guys, you MUST try Zoya nail polish. It will change your existence. I am beyond in love with this. I actually am not sure why I haven’t included this in a FF sooner. My Aunt gave this to me as a gift a couple years ago, and I can’t imagine using anything else. This has zero toxins that all other main line nail polishes have and actually strengthens your nails. I have the WORST nails, but when I take this stuff off my nails are left without chips, layering, and are stronger than ever. Plus the colors are ah-may-zing.

img_8851

10. Seared Tuna. I recently discovered Seared Ahi Tuna in the grocery store and cannot get enough. I tried recreating the Lazy Dog tuna over cauliflower mashed potatoes, and I’m not gonna lie- It’s pretty gosh dang close.  MMM mmmm mmmm.

img_8809

What are some of your Friday Favorites?!

xo ❤

signature-1

I Accidentally Stole From Target & Other Recent Happenings

HOWDY! Excuse me while I unleash my good ole’ southern side (I just booked a quick four day trip to Dallas in August!). YEEHAAW. My schedule only comes out about three or four weeks before, so I’m doing all my planning last minute, but I’m learning to navigate it.

I’m thrilled to tell ya’ll that things are getting mucho better. I think after I wrote my last big nursing update post I began truly coping. I’m able to sleep through the night most nights without taking an absurd amount of melatonin, and I am able to separate work from home a bit better. I actually have some energy outside of work and am becoming motivated to start, idk, do real people things, besides sleep on my off days. I’ve still had days that would consume me at the beginning, but now I try to just see them as a learning experience. I feel that I am contributing more to my patients’ care too. One of my patients was just a bit too drowsy for my likin’ and had sluggish pupils. I let the doctor know, and when they did the CT scan it turned out he did have a re-bleed in the brain. As much as I wish these types of complications didn’t happen, it was incredibly rewarding to feel like I actually made a true difference for a patient. I still have an infinite amount to learn, but I don’t get nauseous every single day walking into work. I’ve actually had a few times where I’ve been somewhat excited to go back in because I knew I was getting my same patients back from the prior day! This turned corner is all, 100%, due to the tremendous support I have received in the last couple months and spending time in God’s Word has truly helped change my perspective. I don’t think I could have survived the first three new-grad nursing months from h-e-double hockey without you all, DJ, my family, my friends, and other coworkers. It sounds supes cliche, but it’s the truth. I have just a couple months until my probation period ends and I think I might just make it, guys! Then I will officially be a Clinical Nurse II! Just gotta keep peddlin’ on. (I needed to work in this photo somehow).

img_6475

Also my coworkers have jokes… I walked into this when I worked last Sunday and found it hilarious.

img_8257

When going through my Camera roll as of late I noticed two things. A. All I do is take pictures of food. and B. I make some weird crap. But I swear, it’s delicious crap.

Ok, exhibit A….

I decided to try a portobello mushroom cap stuffed with baked tilapia, blistered tomatoes, hummus, kalamata olives and seasoned with Za’tar. I had a side of quinoa & brown rice. It turned out crazy good. I made it the next day. DJ really enjoyed it as well and commented how good the house smelled when it was all cooking.

img_8546

I also have been craving tofu lately! Last week I made a medley of roasted veggies, vegan turmeric cauliflower mashed potatoes, and pan roasted tofu with tomatoes.

img_8551

I then bought giant collard green leaves and stuffed them with the above plus a dollop of hummus.

img_8552img_8554img_8553

I’m obsessed. I can’t stop eating these little guys!

Last Monday (7/10), I finally FINALLY was able to see one of my girlfriends, Sara. Our schedules haven’t been lining up lately, but they matched for once! DJ had to work super late that night so it made for a great impromptu girl’s night. I still had to work on Tuesday, but not until 2:30 pm, so I didn’t have to go to bed at 9 pm. She came over and we watched Bachelorette, sipped champagne, and ate cookies & chocolate. It was sooo needed.

img_8559

Tuesday (7/11) DJ and I worked our toosh’s off, but Wednesday (7/12) we both had the same day off! *GASP*. The same day?!? Yes, yes… I know it’s hard to believe, I was looking for the pigs flying overhead too. We were both pretty exhausted from the day before and decided to just take a chill day. We started our morning with a breakfast at Bobbie’s Cafe. This is a staple breakfast place in Cupertino. It’s your typical mom-and-pop dive with great staple breakfast options, phenom service, and friendly folks who appear to frequent the diner for their morning cup of Jo and side of eggs.

img_8560img_8555img_8556

You know a place is gonna be good when they welcome you with this many hot sauce options….

img_8557

I ordered their poached eggs over an english muffin with a side of cottage cheese. It hittt the spot!

img_8561

DJ says Bobbie’s pancakes are some of the best around here. I tried them, and definitely concur. I say they taste similar to Heidi’s– light but full of flavor.

img_8562img_8303

In the evening I made DJ a pepper jack crusted chicken with a sprinkling of pita breadcrumbs and pasta. For myself, I ate a collard green/cauliflower/veggie/hummus/tofu whatever-the-heck you wanna call it wrap.

img_8563

Since we graduated our FACC series class, we are only having one class with our Cohort every couple of months. We begin our research project in September. Eeeek! I am too pumped. I already know what our topic is gonna be, and I’m nerding out hard core.

They surprised us Thursday morning (7/13) ( with the most gourmet breakfast! I quickly snuck a picture when no one was around 😉 ) #DOITFORTHEBLOG.

img_8564

It included all kinds of fruit and bagels with cream cheese, capers, and smoked salmon. I told one of my coworkers that every single tear in the last few months was worth it for this very moment.

img_8565

After a long week of work, DJ and I set out to Oren’s Hummus shop on Main Street lateee on Friday night (7/14). It was a super spontaneous date night, neither of us thought we would be home as early as we were (I actually got out on time!).

If you want the run-down of Oren’s, go here, such a throwback post. It’s one of our all time favorite spots, and they have some of the best hummus in the whole wide world.

For an appetizer, make sure to order their original hummus with a side of whole wheat pita. Greatest life decision, I promise.

img_8566

I always order their Moroccan carrots, marinated beets and veggie skewers, and DJ usually gets their beef hummus.

img_8567img_0482

Funnnnnyy story: We stopped by Target afterwards to pick up a few groceries and a card for a friend. I picked out the card and walked around with DJ for the rest of the food he wanted to pick out. When walking back to our apartment, I realized I still had the card under my arm and hadn’t paid for it. I FREAKED out, classic “me” mode, and started sprinting back to Target hollerin’ to DJ, “I accidentally stole it!” When I looked to my right there was a Sheriff stepping out of his car in the parking lot. I dived into Target half expecting him to chase me. I’ve always loved the show Cops, just never expected to be on it. Nothing ended up happening. I walked up to the cashier and explained what happened, they couldn’t have cared less, but I clutched that receipt ready to explain myself as I left the building!

On Saturday morning (7/15), or any day I have off, you can almost definitely find my in my lil’ egg basket. I just swing, swing, and swing while enjoying my coffee, avocado smoothie, and oatmeal chocolate protein cookies. It’s hands down my favorite part of the whole day!

img_8569img_8359img_8568

DJ and I both had Saturday off too. DJ played some basketball with the guys in the morning and I went on a nice, loooong run. We also snuck in a few episodes of Game of Thrones and before we knew it, it was dinner time!

img_8579

DJ suggested Mod Pizza. How I haven’t been here yet is beyond me. They have them all over the US- anyone tried it?! It’s basically a subway for Pizza and it’s amazing.

img_8571

The crust/sauce/and topping options are endless AND they are reasonably priced. Around here that is a BIG deal. (literally). SUNS OUT, PUNS OUT.

img_8572img_8573img_8574

Deej ordered a Chocolate Milk Shake- I tried a sip. If you are a shake lover, you should definitely order one of these. Wowza! It was sweet, but the chocolate flavor was sending me into a whirl like the Cuckoo bird in the Coco Puffs commercial.

I did a Mini-Mod with red sauce, all the veggies, and fig balsamic glaze to top it.

img_8575

DJ had the Mad Dog!

img_8576

I couldn’t believe how quick the service was too!

After we devoured every bit of our pizzas, we headed to the Row to be out and about (like I said, I’m beginning to turn back into my old self a bit more!).

img_8582

The parking was super limited on a Saturday night, so we had to park on tippy-top of the parking garage. We didn’t mind though, the view of the Sunset was perfect, and we made it just in time!

img_8578img_8580img_8581img_8583

Anyone recognize the car below? It’s the one from Back to the Future! (DeLorean DMC-12).

img_8585img_8584img_8586img_8587

On Sunday (7/16) we went to Church. It was one of the first Sundays since starting this job that I actually had off and could actually go. It did something good for me to see all my friends. I missed everyone so doggone much!

After I did a quick grocery trip. I love grocery shopping- I just put my headphones in, listen to a podcast, and stroll the magical Safeway aisles.

img_8588

In the afternoon I meal prepped a bit- cutting up veggies, getting meats ready, yada yada yada, and then I made my faveeee oatmeal chocolate chip protein cookies. I cannot get enough!

img_8592img_8590

DJ has been asking me lately to make the Dixie Stampede soup. Dixie Stampede is a Dolly Parton owned show/restaurant in a few locations. DJ went with the basketball team in college to the one in Branson, MI, and came back raving about the soup. I whipped up a big ole batch that lasted all of three days.

img_8589img_8593

It is currently Wednesday (7/19) after working Monday and Tuesday. Today I am going out on a long run to catch up with podcasts and then I’m not sure what the evening holds! Tomorrow is pretty busy though, I’m excited to share all about that in my next recap post. Now that I’ve downed basically an entire jar of PB2, I’m off to run and soak up some beautiful sun! What are you all up to this week/weekend?

((BIG HUGS))

Blog Birthdays:

Major happy birthdays to Fallon @ Slacker Runner in July- an epic, motivational, and genuine runner who also has an terrific sense of humor!

and Niki @ Nikisthoughts.wordpress.com on July 18th! (I’m a bit behind, but I hope you had the most wonderful day!). I love Niki’s Share Your World challenges- they are super fun and insightful, and also spark some awesome conversation.

xo ❤

signature-1

 

Avoca-JOES. Vegan Sloppy-Joes in Delicious Avocados!

Sloppy joes for many are associated with their childhood- the carefree days of summer, family BBQs, and just the “good times”. And really, who doesn’t love a good joe? Welllllll… I have a delicious, healthy, vegan recipe for you that will throw ya back to those times, but at the same time will fuel your health. A joe? And a healthy joe? I am avOKAY with that! Annnd this is carnivore husband tested + tried. Verdict: He LOVED them!

Grocery List:

  • 6 Avocados
  • Two 15 oz. cans (or 4 cups) of rinsed and dried cooked chickpeas
  • 1 teaspoon olive oil
  • 1/3 medium red onion,diced
  • 2 garlic cloves, minced
  • 1/2 green bell pepper, minced
  • 1 15-oz. can unsalted tomatoes with liquid
  • 1/4 cup tomato paste
  • 3 TBSP low sodium soy sauce
  • 1.5 TBSP Sriracha (omit if you don’t care for too much spice)
  • 1 TBSP all natural maple syrup
  • 2 tsp. oregano
  • 1 1/2 tsp. cumin
  • 1 tsp. smoked paprika
  • 1 tsp. dried thyme
  • Plain vegan yogurt (or plain greek yogurt if you are OK with straying from the 100% veg.)

Directions:

  1. Chill avocados in refrigerator (trust me- they are much better cool than room temp.) for a few hours.
  2. Cut in half & de-pit the avocados, and scoop out about 1/4″ of the center
  3. Dice garlic, mince red pepper and onion
  4. In a mixing bowl, mash chickpeas with clean hands or a fork into small chunks, set aside. (If you notice the skins falling off the chickpeas, just go ahead and pull them out of the mix & discard).
  5. Heat the olive oil in a large sauce pan over medium heat.
  6. Add the onion and garlic and sauté until the onions are translucent/garlic is fragrant.
  7. Add the bell pepper and mashed chickpeas; sauté for about two minutes
  8. Add the tomatoes, tomato paste, soy sauce, Sriracha if desired, syrup, oregano, cumin, paprika, thyme, a touch of salt and pepper; simmer, stirring for about 15 minutes until heated through and thickened. (If it starts to stick too much, turn down heat a touch and add a little water to deglaze the pan).
  9. Scoop heaping 1/4 cup chickpea mix into avocados
  10. Serve immediately with 1/4 cup yogurt of choice!
  11. Bon appetite!

**Feel free to add the “joes” to a plain bun or butter lettuce wraps if you aren’t an avid-avo fan!

Nutritional Facts per 1/2 stuffed avocado: (makes about 12 halves).

Calories: 213

Fat: 10g

Carbs: 25g

Sugar: 4g

Protein: 7g

img_5414img_5416

xo ❤

signature-1
 

Friday Favorites #4!

It’s FRIYAY, FRIYAY, Gotta get down on FRIYAY!!!

giphy (3).gif

It is 9:00 pm, I am home from work and happy to report this week was SO MUCH BETTER!!!!! I can’t tell you how IMMENSELY encouraging all your comments and texts were from my last post. It truly changed my whole disposition. I went in with a determination to face it all head on, learn what I could, and forgive myself (I think that was pivotal). And although I have endless learning and experience to be gained, I felt like I wasn’t totally lost. One HUGE thing I was reminded of that stuck with me was just the the Lord wouldn’t bring me to this point to leave me hanging. That gave me a whole new wave of confidence.

I also see now how no matter how rough the day is, that ONE moment sincerely makes it all worth it. Today that moment for me was making my patient laugh. Even if I’m not the best nurse in the world yet, don’t they say laughter is the best medicine? 😉 Tomorrow (it’s Thursday while I’m writing this) might be different, but for now, I’m basking in the giddiness of success not horribly, epically failing.

NOW, before I go to bed I want to whip up a quick post. I have been collecting pictures for a Friday Favorites post all week and can’t wait to share!

  1. Peets Coffee. I’m not sure that I have given Peet’s a proper shout-out in my Friday Favorites. Due time! My go-to is an almond milk cafe au lait. YURM. Also, my friends that I made while I was studying for my NCLEX still work there, and when I had to do some module work online this week I went back in. It was great to catch up with them!

img_3328

2. Cereal Quest Bars! I’ve been sitting here for a minute trying to conjure up a description that does these little devils justice- but nothing will. They are beyond delicious. If you don’t believe me I guess you will just have to try for yourself!!! I’m OBSESSED. I love the chocolate flavor most, but all the flavors are terrific.

img_3396img_3397

3. Safeway Monopoly. Our local grocery store has a monopoly game (like the McDonald’s one) that I have been participating in! They have tons of free products you can win by simply shopping at their store! Without boring you to tears, basically you get a board, you earn little “game pieces” when you shop, and then you enter codes online to win or get instant winning tickets for free products. So far I have won a cooking class, Shutterfly photo books, and all the stuff in the pictures below. FREE. Free as a bee!!!!! Now if I can only get those last few game pieces to win one of the big kahunas! DJ isn’t too upset about the free donut I seem to get each time 😉 And who doesn’t want a free 5 lb. bag of flour?! (I do have to say though, I was actually wayyy too pumped about the aluminum foil, because we were out, so perfect timing!)

img_3398img_3400img_3399

4. Sprout’s Bags. My “Every Day I’m Brusselin” bag- which was discovered in my very, very first post from Sprout’s grocery store), now has a new friend named, “Turnip For What”. If you know me, you can imagine my minor, massive joyous freakout in the store that maybe borderline, definitely embarrassed DJ when I saw this bag. I was like the needy five-year-old begging their parent for candy at the cash register.

Me: “DJ, I NEED IT! I NEED IT! I REALLY, REALLY DO!”

DJ: “We have so many bags at home, I think you’ll survive.”

Me: NO, I NEEEEEEED IT.

DJ: **Handing over the extra $2.00 to the cashier for my bag of happiness**.

The heart wants what it wants.

img_3380

5. Dear Mom. Our apartment building has this new vending machine that is basically a grocery store vending machine in our lobby. Plus it has these recipes that hang on the wall next to it saying how to make different meals with the ingredients they provide. I think it’s one of the most ingenious ideas. It has all your basics as well as desserts. Yup, they even have cheesecake (which is a food group of its own). And if I forget anything that I was supposed to get at the store, I always check to see if they carry it before I have to make a second trip!

img_3332img_3333

6. 13 Reasons Why. This is a heavy one. Has anyone watched it or read the books? It’s a Netflix original series. While I was doing some marathon training, cooking, and working on modules, I had this playing and finished the series in about three days. It’s addictive- start to finish. It’s only 13 episodes, but every single one is gripping. But, like I said, it’s heavy. It makes you think. I’d love to hear your thoughts if anyone has seen this.

img_3336

7. PackIt Freezable Lunch Box. This is the best lunchbox on planet earth. It has built in freezer packs, so you just throw it into the freezer, and when you are ready to go you just toss your food in it. No messing with those awkwardly shaped freezer packs!! It’s super portable, lightweight, and basically I could talk about how much I love this thing all doggone’ day. Like, I have to get up in 6.5 hours, and all I’m doing is typing about a lunchbox. Ummm, #priorities.

img_3338

8. 100 Calorie Pack Emerald Almonds. MMMM mmm MMMM. These are one of my favorite snacks when I’m on my shifts. I only have 15 minute breaks (and one 30), so these are a lifesaver for super fast energy. I usually pair it with a cereal Quest bar or No Cow bar and am good to go at least for a couple hours!!!!

img_3329

9. Blogilates. Cassey Ho is the bomb.com. I’m telling you- if you want an insane ab workout, she is your girl. Even DJ is amazed at how hard her workouts are. I DARE you to try one. I think my favorites are

This one, this one, and this one.

She also has targeted workouts for all other areas too! And they are pretty short, but guarantee you will feel the BURN.

img_3349

10. Dis’ bag. I know I have tons of pictures of this little guy sprinkled around my blog already- but I can’t help but give it a little love! It’s from Target and it’s HUGE and I don’t know how I went my whole life without this bag. I see the light.

img_3405

I am horribly behind on reading and responding to comments in classic Mack-form (ew. is that third person? Wait, I’m too tired to care)- BUT I will be catching up this weekend. Orientation ends next Wednesday which means my days off are actual days off when I could do things like catch up on your blogs!😏 🤗🎉AH! LOVE YOU ALL. Have a wonderful Easter weekend 💕

XO ❤

signature-1

The Work Grind- One Week Strong!

Hey ya’ll!!! I just got back from work, ate a gargantuan salad, and am sitting down to unwind for the evening. Today is my day off working out- so rather than working out I am using this time to whip up a blog post! My mind is just buzzz buzz buzzzzing! Rather than jump into the studying and work I need to do tonight, I want to take a moment to reflect and write to calmmmm down.

giphy (1).gif

We left off last time after my first day. Ohhhh my lanta, I cannot get over how much information I have been struck with in a single week. This orientation period is going to be non-stop. By the end of the next three weeks, I will be checked off on competencies I learned through nursing school as well as new ones they have assigned us (like dealing with lumbar drains and neuro. specific interventions). I can hardly wrap my brain around it! 😜

My first thought when I saw what skills we would be doing was Wow, how cool. And my second thought was, Wait…. I have to actually do that now... needless to say, the terror began setting in! I haven’t performed these skills in nearly a year (due to the length of time it took me to get approved for my exam), and some of them I didn’t even have a ton of practice with in the clinical setting. On top of that we have hours of orientation training modules outside of our hospital hours, exams to study for as part of our competency testing, and hospital training for the general on-boarding of staff. Basically- I’m just sayin’ it’s gonna be a non-stop train until about May when my initial orientation competency check is done. I may have next to zero free time, especially starting next week, but that’s okay. It’s so worth it and I’m ecstatic to finally be doing what I love. And I am relishing in the review and learning process. I learned more this past week than I probably learned in half a semester of nursing school. It’s nuts! It feels amazing to be a “student” again… but this time I’m not paying to learn, I’m being paid to learn! How neat!

Part of the reason I love blogging is I can look back and see what I was feeling and thinking at a certain point in time and see the progress since. Right now I am feeling totally incompetent, eager, excited, and exhausted- but also exhaustively blessed. The entire staff is eager to help us learn, and I can’t wait to see what skills I will be capable of in just a couple months from now. Every individual I have met has been honest-to-gosh superb. Like I said in my last post, the culture created by the hospital is unlike anything I have ever experienced.

So a typical day from Monday- Friday sort of looked like this:

5:00-6:00 am: Get ready, have breakfast (yummy deliciousness of Ezekiel bread/yogurt/reduced sugar craisins/strawberries & coffee)

6:00 am: Leave the apartment and beat the traffic (with my business casual clothing that I now own). Ha! In NoCal, if you leave the house at 7 going north, you are guaranteed at least an hour of traffic if you are going anywhere over twenty minutes away. I figure by leaving the house at 6 am, I can get to my destination without traffic and be more productive during the waiting period. (I just sat in the parking lot or at Peet’s coffee to get stuff done!)

img_2766

6:10-8:00am: At the beginning of the week before we had any assignments due I was able to do some blogging, order bridesmaid dresses for my best friends’ weddings (HOLLA!), and get other random stuff done. By the end of the week I was cramming for different exams/reviewing our wealth of information/trying to keep up!

8:00-5:00 pm: Work work work work work!

giphy.gif

The first day the director looked at us all and said point blank, “This will be the hardest year of your life.”

While initially I thought, Hmm, not sure you can top sophomore year of nursing school… ,

I then thought…

BRING IT!

Our first week (and the first part of this week) was all the “logistical” house-keeping information, taking “baseline” exams to see where we stand, orienting the units, and going through different skills and lectures. It has been intense, but I wake up excited to get started every single day- even though it’s sorta a challenge getting out of bed. I just think of my coffee- the most powerful motivator in all the land.

giphy (1)

For lunch most days, I pack a No Cow bar, an apple, some grapes, carrots, a couple handfuls of boom-chicka pop, hummus, and almonds. A couple of the days where we had a cafeteria I stopped in and made a massive salad with grape leaves, roasted red peppers, hummus, and all the veggies. YUM!

img_3729

Let’s take a quick tick and just chat. So first week, right? I had too many embarrassing moments it was CRAY! For instance, I somehow had gum stuck to my jacket on my way into the hospital for the first time. Luckily, someone stopped me and let me know (thank goodness for kind people). I also just said some silly things that make me hot in the face when I reflect upon them, dropped an absurd number of miscellaneous items (including my sanity). To sum it up- I was a hot mess. It’s fine though- my coworkers are all so sweet, and I’m pretty sure everyone’s heads were spinning too fast for anyone to notice! Also, my sister calmed me down on the days I was feeling wayyy in over my head! Hermana to the rescue.

Oh, and the 8am- 5pm is just for orientation and classroom training. When I start my shifts I will be 7am to 7pm! (Then halfway through it flips and I will go to night shifts!).

5:00-6:00pm: Sit in traffic, wanting to pull out my hair.

giphy (3).gif

6:00-6:10: Eat something- I am ravenous when I get home after the long day. I usually have something light like eggs & hummus or spoonfuls of PB2 with carrots or PROTES chips.

6:10-7:10pm: Workout. Trust me, most days I have wanted to do nothing but come home and plop on the couch. But the minute I get outside and start to run or do an Insanity workout I have a sudden renewed energy to get me through the rest of the evening! It also gives me that rush of adrenaline to lift my spirits after fighting the traffic and ease the road rage.

I also love this time to snap some photos. Entering into this new time of life, I am determined to find the beauty in EVERY single day. When I was in nursing school I had this mentality of just doing what I needed to in order to get by. My phrase was always, “I just have to keep my head above water”. Going into this next stage, which will be comparable in the stress/busyness arena, I want to make sure I find the beauty and appreciate that beauty that surrounds me even when I feel like things are just hard! I quite literally have to stop and smell the roses 😉  I have a feeling my patients will be that piece of beauty for me many days ❤

img_2762img_2735img_2736img_2770img_2734

7:10-8:00 pm: Shower then dinner!!! Since DJ and I have been married, dinner time has been the one part of the day that we give each other our undivided attention. With his new job, he doesn’t get home from anywhere around 8 to 10pm. I eat dinner on my own while usually playing Grey’s Anatomy or KUWTK to keep me company while I down my food (woah- that sounds so pathetic, but I promise it’s not so bad!). Last week I was on my loaded sweet potato kick (yes, still obsessed), and this week I have craved giant salads with tons of veggies, chipotle black bean burgers, hummus, and balsamic vinegar dressing!

img_2772

Also- I used to have a recipe posted for this, but I’m not sure where it ran off to. I’m gonna hunt it down soon!

Back to the dinner thing… I’m realizing we have officially passed that threshold into a new stage of life with us both trying to build our careers. Our ebb and flow of the day is changing drastically, all for good reasons, it’s just going to take getting used to. It naturally makes the time we have together all that more treasured. I’m also infinitely thankful for this past year and a half we have had to create endless precious memories and make sure our marriage is on super solid ground before this craziness ensued.

Some days he waits until he gets home (yes that late!) to eat dinner. I try to make sure there is something in the fridge for him. Last week it was salmon, farro, and veggies. This week is crockpot ginger peach chicken with rice, and later this week I am making crockpot ribs! I prepped it all Sunday so that it was good to go for the rest of the week-I don’t have tons of time when I get home in the evenings, so crock pot meals will be our best friends for a bit! I also placed about half of the crockpot meal into labeled freezer bags and for future times that DJ might get home before me, so he can just throw one in the microwave.

img_2757img_2785img_2786img_2787img_2791

8-9pm: Work on misc. tasks that need to be done and work orientation training online.

9 to 10pm: Finish cleaning up the house so it’s tidy, make some overnight oats for DJ to have in the morning. He has been on an OO kick since the Daniel Fast! It’s hilarious to me that something we discovered during a “fast” has become one of his favorite breakfast foods. He also said I need to post my overnight oats recipe, so I may just have to do that!

After that, I get everything together for work, eat an ice cream cone (my mint chocolate chip phase has gone back to cookie dough), and plop into bed to read HP hoping to fall asleep before 10:20. DJ usually comes home right as I’m getting into bed, so I make sure to give him a hug before I hit the hay. I think we maybe saw each other for a total of twenty minutes from Monday to Friday last week- and that’s being generous!

BUTTTTTT……….

FRIYAY DATE NIGHT!!!!!!!!!!!!!

giphy (4).gif

Oook, I may be getting ahead of myself. We both were POOPED come Friday. I seriously could not peel myself off the couch. So we decided to make Friyay Date night into Saturyay date night.

We tried out this restaurant in Campbell called The Socialight. It was one of the most unique menus I have ever seen (slightly reminded me of options that would be on Orchard City Kitchen’s Menu).

img_2776img_2774img_2799

I was obsessed with the inner decor. I told DJ if I ever owned a restaurant this is what it would look like. One side was lined with wine coolers, and the other side was a sports bar feel with hanging globe lights down the center. It was the perfect mix of class, elegance, casual, and chic!

img_2775img_2779img_2780img_2777img_2803

Like I said, the menu was fascinatingly eclectic! DJ and I tried as an appetizer their salmon sashimi with avocado and wakami salad served with shrimp chips (my mom used to make these chips at home when we were younger, so this flashed me back to my childhood!).

img_2781img_2783

DJ ordered their fried chicken and raved about how tasty it was.

img_2784

I ordered their vegetarian Indian Paneer with caulfilower confite and yogurt glaze. It wasn’t bad, but I was a bit disappointed. And the service was epically slow- (we were warned about that on YELP!).


Sunday we went to church.


 After, I meal-prepped and worked all day on orientation assignments. The hardest thing I think about this new job is the feeling of having to say “no” to so much else outside of it. I am undeniably a people pleaser, so when I have to say no I almost feel like I’m doing something wrong, or selfish. I won’t be able to volunteer as much at church as I used to be, and I’m not able to hangout with friends like I used to either. I guess my biggest fear is that people won’t understand- that they will resent me for it. But my mom reminded me that this is God’s calling on my life, and there is nothing selfish in pursuing that. I’ll still be serving, just in a different way. All I want to be able to do is give my everything to this year, learn as much as possible, and take advantage of this residency as much as I can. I want to be the best nurse I can possibly be. I want to be able to give my patient the best care possible, and that is going to come at a sacrifice in this present era of my growth. I don’t mind the sacrifice, I just hope I don’t lose others in the process. Mom L reminded me that those that are truly friends will be supportive and there at the end of it all. It’s true too, I just have to realize change inevitably does bring change in other areas. 

Ok, jumping off my soap box!

Below is a picture of my drive into work today. This was my little piece of beauty. There was water surrounding me on all sides as I drove across the bridge.

img_2796

ALSO- quick highlight- the lecturer made a pun that I just can’t keep to myself. The best part is I don’t think he even realized it….. but while referring to a colleague, he said, “She’s a cardiac nurse at heart”. BAHAHHAHAHA.

I really want to open up some conversation with you guys- I miss having time to read all the blogs and keep up. I’m gonna try to find a way to fit it all in because goodness gracious I miss it too much! But for now let me just get some feedback…

  • Anyone else navigating a new stage of life?
  • What has been the highlight of your day/week?

Real quick: HAPPY BIRTHDAY (on the 27th) to my rockstar of a mom (Mom J)! I LOVE YOU! 🎉😘 

ALSO- I’m so thankful for this community if I don’t say it enough 💕

xo ❤

signature-1

Los Angeles- WEHO Part Two

I thought my traveling/exploring was done for the year, and yet I have one of my ALL-TIME favorite ever travel posts to share with you! This reminds me you just never know what adventure lies around the corner. The first part was a joy to write, but I’m especially excited to share part two!!! (You can check out that first part here).

Sunday morning, I woke up and went for another nine-miler. I turned up my worship music and listened to it the entire time I ran. My favorite worship song is “In Christ Alone”. What’s your favorite? We wanted to try out a church in the area like Hillsong or C3 LA, but with the driving/activity we had planned for the day it would have been hard to do it all. Next time for sure!!!

img_8767

We had been looking forward all weekend to trying out Jessica Biel’s restaurant Au Fudge. This is designed for couples/parents with kids, but we couldn’t resist. Everything about it screamed “Basic girl’s paradise”.

Basically how it works- you can choose to drop your kids off for the duration of your meal and au pairs watch them in the cutest little daycare center. They have tons of activities year round and if you want to dine with your kiddos, there is a precious list of delicious choices for them too. The menu options  for adults (especially the drinks) are hilariously witty & cute. Go check out that link above to see their adorable list of momma friendly options!

img_8789img_8729-1img_8736img_8731img_8534-1img_8535

The food was fabulous as well. And incredibly photogenic!

  • Bacon Breakfast Sandwhich: Cheddar, avocado, rosemary digonaise, fried egg, brioche bun served with breakfast potatoes & melon
  • Chicken and Waffles: Buttermilk Waffles & Crispy fried chicken nuggets, spicy maple syrup
  • Vegan Hash: Potatoes, spinach, avocado, & fennel “sausage”

For drinks: Dani tried their bloody mary, I tried the grapefruit mimosa and coffee, and Tammy and Dani tried their green tea matcha latte!

For dessert: We couldn’t resist the vanilla birthday cake milkshake. Tell me that is not just the most darling dessert you have ever seen! They even gave us a couple pieces of complimentary fudge after which I found to be the sweetest thing ever (PUN TOTALLY INTENDED!).

img_8524img_8523img_8522img_8521img_8529img_8528img_8738img_8525-1img_8793-1img_8804img_8739img_8530-2img_8787img_8518img_8728img_8733

After Brunch, Tammy took us to Runyon Canyon Park. This is where a lot of celebs will go hiking. See, this is why it’s great to go with someone who knows the area, because I would have never known this place even existed!!!!

* We didn’t actually spot anyone, but we speculated those covered with scarves, hats, and sunglasses on a cloudy day were probably “someone”.

img_8748-1

It was an AWESOME hike. The views of LA were insane. The clearness of the skyline was apparently a rare sight. Even though we were a bit unlucky with the rain, it meant we were able to see this beautiful overlook! But HINT: go to the bathroom before because there are not many options (meaning none) on the hike. I was doing the potty dance the whole way down the mountain.

img_8516-1img_8517img_8745-1img_8637-1img_8746img_8747img_8744

The pups we saw were SO. CUTE. I had serious puppy fever after the hike. I’m pretty sure Tammy was considering kidnapping a french bulldog at one point too 😜hahaha.

img_8809img_8808

After our hike, we went back to the Air bnb and got ready for the rest of the day. I am a neat freak right before I go to bed (like all dishes must be done, all rooms must be clean and picked up), but throughout the day the rooms in our home look like this- especially the bedroom/closet/and bathroom. DJ says, “Tornado Mack went through” . Dani kindly snagged this picture for her snap story- HA. I swear it was clean 20 minutes before she took this!

img_8515-1

Once we were ready for the day we headed to Melrose Place!!! We saw Fred Segal’s (the original department store), and tons of other infamous shopping locations!

We had to stop in Magnolia Bakery, just because it’s too darn cute. Tammy grabbed an ice coffee while we were in there, and we just snagged a whole bunch of pictures! I hear their cupcakes are divine, and I’d love to try them sometime!

img_8643img_8644img_8640img_8641img_8749

And of course…. we couldn’t leave West Hollywood without getting pictures by these famous  walls…

img_8737-1img_8507img_8506img_8813img_8754img_8504img_8803img_8511img_8509img_8510img_8514img_8513img_8508img_8796img_8797-1

Or stopping in D A S H! (prices were not quite as bad as I had expected!!)

img_8646img_8647

It was a bit chilly and I was craving a coffee or a pick-me-up by this point in the afternoon. All the coffee shops were out the door so we stumbled across Alfred’s Tea. This is apparently a super famous place, but we just wanted some coffee or tea gosh darnit. It was a long line, but Tammy had stopped in another store and said to take our time getting something to drink. Dani had her first bubble tea and I tried the kamboucha! By the time I got up to the cash register, I was feeling the cold drink more than the hot. It was crowded in there!

img_8648

Such a sassy little tea shop!

img_8649img_8691-1

For dinner, we had reservations at PUMP (another of Lisa Vanderpump’s restaurants). We didn’t hit Villa Rosa- the third and last, but maybe next time! I can’t describe truly in words how spectacular PUMP was. I swear, it was easily the most stunningly decorated restaurant I have ever been to. Think- garden oasis, chandeliers, fairytale all wrapped up in one place. Plus, the menu wasn’t outrageously expensive. (Yes- expensive, but not like you would expect somewhere like this to cost!). The food was divine.

img_8502img_8759img_8763img_8483img_8756img_8757

AND GUESS WHO WE BUMPED INTO!?!?!? That’s right- Conrad Ricamora (Oliver from How to Get Away With Murder). I think I freaked out more about seeing him than the Bachelor contestants. Ok, it’s a toss up. But he was SO sweet about getting a picture with us. I always hate to be that person, but come on, CONRAD RICAMORA!

img_8800

For dinner, they start you off with artisan bread with salted butter and chives with olive pieces in the bread. I’m such a big olive fan, so anything with olives…send it my way! I think I ate half the bread myself (thanks for helping a little, Dani). Tammy- next time, I’m making you try it. 😜

ALSO… SALTED BUTTER! See! **If you didn’t hear my rant in a previous post, basically I think salting your bread and butter is the BEST and only way to eat it, and apparently Farallon and PUMP agree 😉

While waiting for our table, they offered us drinks from the bar, but I didn’t finish mine and had to resort back to good ole’ red wine. This place and the ambiance demanded it!

Tammy and I had the Tiger Prawn and Farro Salad. This included tiger prawns tossed with farro grains, baby arugula, dried fruits, scallions, cucumbers, micro cilantro, and candied pecans in a light lemon citronette. This may be one of my favorite meals I’ve ever had. I am definitely going to try to recreate it at home.

I also ordered a side of the wasabi cauliflower mashed potatoes. Not gonna brag, but I think the ones I make are a bit better 😎

img_8791img_8762

Dani tried the chicken milanese with lightly breaded chicken breast, pan-fried with fresh lemon, served with Lisa’s homemade potato salad with scallions and turkey bacon and a small arugula salad with pine nuts, tomatoes, and red onion.

I have to say- Lisa’s homemade potato salad may be the best potato salad I have ever had!😋

On Monday morning, I ran about six miles at 6:30 AM then we scrambled to get the air b n’ b clean before getting on the road. We stopped into Urth Caffe one last time to grab some quick on-the-go fuel.

img_8776

I tried their green tea matcha muffin  with their green tea match latte (JJ, I know you’re freaking out, girl- yes, it was the muffin was as good as it sounds!). Like I said in my last post, it would be DANGEROUS if this place was nearby. I would probably live here!

img_8764img_8768img_8772

At 9 am we were on the road and heading to Warner Bros. studio!

img_8486-2img_8773

Lucky for you, I’m going to take you on the tour with us! We were able to see the back and front set of the studio- and it was MAMMOTH! I had no idea this studio was so huge. You see the staircase at the very back of the alley? That’s where the famous spiderman kiss was filmed!

img_8774

Look familiar?? Luke’s Diner!

img_8495

How about this one? Miss Patty’s dance studio! 

img_8496

Mona’s House from Pretty Little Liars

img_8498

THE GILMORE GIRLS’ HOUSE!

img_8499img_8494img_8770

The famous Gazebo from Gilmore Girl’s is below too!

img_8478img_8500

This is the ladder autographed that Lady Gaga jumped off of from the Super Bowl this year!

img_8779

I loved seeing the Dexter chair and the Full House “house”. Although, we have the real painted ladies right here in SF!

img_8476img_8488-1

We were able to see where they stored all the bat mobiles!

img_8477img_8475-1¨

Dani and I did the green screen for Harry Potter and were incorporated into a video- it was so much fun and the nerd was just oozing out of us!

img_8801img_84912fiy1dtmabo2077tkewr4gf5rqicluxfihkiwhr87pjerzvaxx.jpeg

Here is my imitation of Phoebe’s famous run right where she did it!

And our favorite- getting this picture on the Friend’s set ❤

img_8492-1

It was about a three hour tour, and so worth it. I can’t begin to even cover all the epic knowledge you learn about the pure magic of creating a movie/TV show. My mind was blown! Hands-down worth your time!

We were super hungry after but didn’t want to take too long to get lunch. Tammy found this darling cafe called Olive & Thyme, and we ordered food to go! Tammy said it may have been the best tuna sandwich of her life and the avocado toast with poached eggs that I had was absolutely superb. The coffee was not so great though. If you go, get a latte instead of just plain ole’ joe!

img_8595-1img_8587img_8783img_8589img_8593

On our way out we spotted Katie Holmes. We walked right by them and I took about a million photos secretly and to my elation (and surprise) a couple turned out!

img_8586img_8786

We then headed back, leaving behind the marvelous City of Angels, but taking some unforgettable memories home with us.

img_8782

We hit some horrible weather on the way home and it reminded me of gripping the steering wheel as I did so many times in Ohio. I was under the impression this didn’t happen in California? We looked on the news the next morning and the route we had taken home was impassable and entirely flooded. We got out of the thick of it just in time! (We also made it home for Bachelor just in time).

Truly I could not have asked for a better first experience of LA! I can’t wait to go back. Thanks for sharing in our adventure with us!!!

xo ❤

signature-1

A Valentine’s Day Weekend Recap!

Hello, friends!!! I am officially taking nominations for “worst blog friend ever” for the last two weeks. UGH! Life has been hectic and not only am I behind on responding to the sweetest comments in the world, but I’m soooo behind on your lives too. Just know I DO CARE. I was a bit cranky last night and told DJ it was “blog withdrawal”. Next week will be a teensy bit calmer and I am determined to catch up then.

But for now I have about an hour between getting my physical done for my job and my uniform fitting, so naturally I found a Peet’s on campus and am parked out to write a quick Valentine’s week update!

Ya’ll know DJ and I are foodies. And I’m alll about the whole “idea” and experience of a food experience. I live my life basically by a series of cliches, and I’m totally fine with it. For example, Valentine’s Day weekend… what type of food do you think of?  Italian, right?! Baci! Delizioso! Tutto finisce a taralluci e vino!!!! (yep, googled every single one of those words, the last phrase is my personal fave).

But really, what is more romantic than that? So naturally, I looked up some good Italian restaurants in SF. We found a place that was reasonably priced and still had reservations for Friday night called Bella. When we walked in, the ambiance was romantic perfection. It had a quaint “hole in the wall” type feel and aren’t those always the best? The staff was characteristically friendly and every bite of the food was purely a reminder that Italian food is one of God’s greatest gifts. (It was one of those meals where you pray before the appetizers, but then feel like you should pray again when the main course comes because…THANK YOU, JESUS!)

What we ordered:

House Red Wine: I would describe this as some type of Red Blend- not quite as dry as a Cab, more comparable to a Shiraz. Muy bien. Oh wait that’s Spanish.

Appetizer: Salmone e bruschetta: Wild smoked salmon and mascarpone bechamel over bruchetta. This was my favorite part of the meal.

Dinner: Aglio E Olio Cu Verdure for me: Garlic Confit, Peas, Roma Tomatoes, Zucchini, Asparagus, Bread Crumbs, over quinoa noodles (Yes you can substitute ANY dish for the quinoa noodles, which were fantastic!). I don’t remember what DJ had- but it was foodilicious. I liked his better than mine. The red sauce was to die for.

Dessert: They brought us out a complimentary custard dessert. We were so stuffed, but we had to try some! It was a cross between flan and cool whip, we couldn’t quite figure it out, but it topped up the meal nicely!

We decided to stay in SF for the night since I had a race in the morning in Sausalito! Hence, after dinner we went to a hotel that we found on Groupon for dirt cheap. We kept saying we don’t know how we got such a great deal on this place. I kept checking our receipt because I couldn’t believe they had a room for that low. But if you are in SF and need somewhere to stay, check out Groupon for the Fairmont .

img_7844img_7845img_7843

My favorite part of the hotel was the courtyard. It was decked out with twinkling lights and overlooked the gorgeous skyline of the city. DJ is the one between the two of us that has the directional sense, so he pointed out the different landmarks to me. We could see Coit tower providing an unique view than usual!

img_7751img_7752img_7754

We decided that pre-race desserts were necessary. I am a BIG believer in eating something sweet the night before a race. I always have my best runs when I have something sugar -laden in my system! For example, last year, DJ’s mom made this amazing rhubarb cobbler the night before my last half marathon and I swear that was the most significant contributing factor to having a great race that day! I also PR’d in high school on donuts. I experimented for ya, K? You can take my word for it!

We ended up choosing a red velvet cheesecake and a banana cream  pie to share. It was the perfect Valentine’s day dessert.

img_7756img_7755

Saturday

4:45 am-Wakeup Call!

img_7758-2img_7772

DJ is SUCH a trooper to always get up with me at the break of dawn for these races. He does it with such an encouraging spirit too. I am incredibly thankful for him if I don’t make that clear ❤ Gonna be extra sappy because, v-tines day and all that 😉

I think he would whole heartedly agree the views were worth it. Seeing the sun rise while deep in the mountains was absolutely majestic. The waves pounded on the stone walls that lined the shore in a mesmerizing way. We couldn’t get over the beauty. And with each passing hour the sky and surrounding landscape took different forms, capturing the light in different ways, and demonstrating it’s versatile beauty profoundly.

img_7762

I ran the Coastal Train Runs Half Marathon. If anyone is considering this race, I want to give a bit of a detailed review. For those that don’t care you can totally skip this part (wait you can totally skip all of this post— but you can extra-skip this haha).

  1. When you arrive, try to carpool because you can park closer to Rodeo Beach without shuttling (and then you can wait in your car because it was freezing in the morning!).
  2. WEAR LEGGINGS! Especially if there was recent precipitation. You will be brushing up against a ton of foliage and you want to avoid getting thorns or ticks or anything like that on ya.
  3. There are two restrooms in the concrete building near the starting line. They had an additional 5 porta potties (roughly). I was able to go to the bathroom twice before the race started which is actually pretty good compared to most races.
  4. Don’t do this race as your first. (Maybe the 5k, but certainly not the half). This was the hardest half I have ever done (it’s my fifth), and I’m in some of my best shape. To give you an idea, the fastest male time was 1:33. Yeah. HARD! The first 6-7 miles feel like straight incline, so if you don’t like hills, this is NOT the one for you! (2,550 feet gained elevation). But if you want the challenge- go for it! One of my favorite things was the fact that I knew there was no way I could get my PR, so I just enjoyed it almost leisurely. I took pictures, snapchats (yes- haha), and actually tried to soak up the views around me. I have never raced leisurely like this, so it ended up being a fun, original experience!
  5. The race is not organized like most, so pay attention! When they tell you your race’s color marking strip, take note. This is not a massive race, so there are times where you may not be able to just “follow the crowd”. At times I felt super isolated in the mountains, BUT I had views of the Golden Gate to keep me company!
  6. This might be one of the most gorgeous races you will ever have the chance to run. The views are truly breathtaking. They will leave you in awe.
  7. The food stops were amazing. There were more snacks than I have ever seen (but there are only two stops the whole race- one at mile 4 (ish) and one at mile 8 (ish). There are restrooms at these two stops too, but that’s about it.
  8. There is not much cell service! If you have music you want to listen to, download the songs! I was planning on listening to Spotify, but only had about four songs downloaded. Yes- I listened to those 4 songs on repeat the entire race. HA! Needless to say, I’m not going to be listening to them again for a while.
  9. Post race- Food and snacks were ON POINT. They have alllll kinds of goodies. The fresh watermelon was my favorite. They also had beer, which I always find kind of ironic. But hey, ya earned that brewsky. (Words from a nurse- make sure you rehydrate first though!).
  10. You get to see the Golden Gate in a way you won’t be able to elsewhere. It’s incredible to run past  the notorious landmark in the mountains! Such a cool experience.

Here are some “Racy photos”. Lolololol. I can’t help myself, guys, I really can’t.

img_7773img_7774img_7775-2img_7777img_7858-1

img_7781-2img_7779-2img_7838-1img_7782-1

Personal Results:

60th place out of 267 overall

3rd in my age group

Pace: 10:24 (which makes me cringe, but that’s how hard it was ya’ll!).

Final time: 2:16.

PR: 1:39.

Chelsea, I think you should take this one because you would demolish it!

Now introducing a monumental SF food update. We have officially discovered one of the BEST brunch place in SF. (Yelp confirms this!)

S W E E T  M A P L E

Where to begin? We headed here right after the race because I was bound to be garbage disposal for all things food the rest of the day. I am not usually hungry immediately after a race, but when the hunger hits, it HITS.

img_7783

It was crowded beyond belief. I suggest dropping someone off to put your name in and the finding parking. We ended up parking down the road at a meter (the meters do accept credit/debit cards!). Take my word, patience is not my strongest fruit of the spirit to be a hundo, but it’s worth the wait!

We were seated outside and they gave us blankets to help with the chill. It was a beautiful day, but I loved the gesture and the post race chills can definitely get ya!

img_7872-1

Post race mimosa & coffee. With it only being 10:30 in the morning, the sun shining, everyone in a jovial mood, and sitting across from my love after a great and strenuous race I had a moment of, “ahhhhh it’s a perfect day” *sip*.

img_7834

If you go to Sweet Maple, you must get their millionaire bacon. It’s sorta what they are famous for. I didn’t try it, but DJ’s expression when he tried it and his verbal expression of “this is the greatest bacon ever” affirmed it’s prized position. Here’s it’s description:

As featured on “United States of Bacon” of Discovery Network. Thick, free range bacon, baked with brown sugar, cayenne, red and black pepper. 

img_7841

DJ ordered their Swedish buttermilk pancakes. Swedish pancakes are a bit thinner than normal, which is how DJ and I both prefer ours. I’m not a huge pancake person, but WOWZA. The flavor packed into these cakes blew me away! They had almost a light cake flavor to them. And their syrup is authentic Vermont maple syrup. The whole thing- sensationally delicious.

img_7833

I ordered their athenian omelette which had mixed mushrooms, arugula, olives, and goat cheese. THe giant slice of ciabatta au levain and side potatoes that came with it was my favorite part. These were the best breakfast potatoes I have ever had (even better than Los Gatos Cafe, which is saying something!). They are a medley of sweet, colored, and white potatoes in an herbed mix. Mind-blowingly delicious.

img_7837

One of my favorite parts of the meal was their jam. Oh my lanta… I’m a sucker for a good jam and this was just top-notch.

img_7784

The rest of the day we napped, I think from like 1 to 5 pm. I ran errands in the evening and DJ and I cleaned the house a bit before vegging out to watch some Dexter.

Sunday DJ and I went to the SF location of our church for the baptism service! Our church is one church, three locations- one in Palo Alto, one in San Jose, and one in SF. Palo Alto is where the lead pastor preaches and then it is broadcasted on a screen at the other locations. The worship is live at all three locations too. Since DJ has a truck (which is not a common occurrence out here), we drove down the baptism tank. It was so nice to meet some new friends that Sunday and catch up with some old ones! The service was held at a different location than usual at the Grand Theater in Mission District (an upcoming hidden gem in SF).

img_7787

There is an amazing coffee shop next door called Grand Coffee that I couldn’t pass up to start the day.

img_7786img_7785

After service we had to drain the tank then loaded back up the tank which took some time. We finally made it back home by 5 pm, and then turned around to go to dinner with from friends at Enjoy’ Seoul at 6 pm! Sushi and seaweed salad was hitting the spot after a pretty tiring  (but great) day!

img_7871-1

On Monday I went with a friend to Crepevine in Willow Glen for breakfast. This was the first time I visited Willow Glen and the strip we were on was adorable. This place is definitely going to have to be revisited for date nights! We had some delicious coffee, yogurt, and crepes!

img_7862-1img_7861-1img_7860-1

We spent the afternoon shopping for her birthday!

In the evening, DJ and I enjoyed some DELICIOUS Shari’s Berries from DJ’s mom. YUM. They came at the perfect time for Bachelor night! This take valentine’s day treats to a new level! The truffles were divine! We savored every bite. The cheesecake was insanely good and the chocolate covered strawberries were so good it made me wanna cry. Like have you ever had something so good you just think, “Is this even legal?”. Yeah… that was Shari’s Berries. Men, take note. This is what you need to get your ladies for V-tines day next year, and it’s what they want. Take it from me!

img_7839-1img_7840-1img_7850-1img_7868img_7869

Tuesday was Valentine’s Day!!! DJ and I traditionally like to stay in on actual Valentine’s Day and make either pizza or pasta and celebrate the weekend before (hence Bella’s). This time we made chicken alfredo. I made a zoodle alfredo with vegan chik’n strips in mine to make it vegetarian!

img_7857-2img_7847-3img_7836-1

On Wednesday I had orientation for Random Acts of Flowers. This is a phenomenal organization that receives floral leftover donations from florists/Trader Joe’s/etc. They then assemble them into beautiful bouquets and deliver them to assisted living facilities and hospitals. I have wanted to volunteer with them for a while, but their orientation dates always had a conflict with my schedule. Finally, I was able to get in! It’s therapeutic making the bouquets too. They are a national organization, so if you are looking for a great way to spend your free time check them out!!!

img_7867

This is the bouquet I had the pleasure of making!

img_7856-2

During day Wednesday I made an appointment for a salon I had a gift card to!!! (Thank you, Aunt Terry!!!). I had the “powder” nails done, which are apparently better for nails than acrylics and actually put vitamins into your nails too. I love them!! Wednesday night we had our Bible Study group per usual.

img_7848-2

Today (Thursday), I am getting my uniform fitting and logistical stuff done for the job!

This weekend is going to be a BIG one. I can’t wait to give you guys an update!!!

Once again- apologies for being so MIA! I am hoping to catch up next week!!

xo ❤

signature-1

Sizzling eats, the Super Bowl, & Star Struck memories

HEY!!! Life truly feels like it’s been going > 100 mph this past two weeks. So. much. good., but SO much busy. I am coming to the realization that this may be the beginning of not blogging as frequently 😦 Currently all my energy is being directed into memorizing the information in this little fellow…

img_7500

But whenever I do have the time, you can bet I will be catching up with ya’ll! I’ll still try to at least do update posts for the rents’ back in Ohio and Texas 😉 No worries, Mom(s), I’m not throwing in the towel yet!

So going waaAAaaaAAAyy back to February 1st! The night of my interview we met up with my brother in San Francisco. He lives in Ohio, but visits occasionally for work. It was much needed, especially to keep my mind occupied with awaiting “the decision” (barely more nail-biting than Bron Bron’s in 2010).. My sports junkies know what I’m talking about. Anyway, we met up at Osso in SF. It supposedly is the “greatest steakhouse” in the US. We justified the dinner by saying it would be a combination of getting the interview over with/potentially getting the job/belated birthday/”my bro’s in town” celebration. It was wonderful getting to catch up with my brother, even if briefly. We tend to see each other during the holidays or when I would stop by his house briefly in college, so having a quiet dinner just the three of us was a treat! Also, I think I can finally explain his complicated job title with confidence. The best part was hearing about the milestones my sweet niece is making and about how my nephew is becoming more and more engaged with the world around him brings me joy upon joy.

img_7468img_7472

Fun fact: I think I have a dress that matches this floor. Let me see if I can pull it from the archives.

dress that matches the floor.jpg

There it is! Who wore it better? Me or the floor? (This picture is from a cruise my mom, sister, and I went on together a few years ago).

img_7473

Now let’ s talk food…

Bread. Their bread costs 0.99. Yep, ninety-nine cents. We couldn’t figure this one out- but hey, if they want to nickel and dime us, that’s their business (literally). Worth every single cent.

img_7469

MUSSELS! The butter madeeee these suckers. Get in mah bellyyyy.

img_7470

Their “famous” asparagus soup. If you like asparagus, you will like this- super creamy and savory, but strong on the asparagus flavor.

img_7471

Scallops– melt in your mouth. BUT I will say I like Farallon’s better!

img_7478

I didn’t bother the boys for a picture of their steak. They said it was tasty, but a Fleming’s or Ruth’s Chris cut was better.

Conclusion: Come for the swanky, Gatsby ambiance, and great food- but don’t expect the absolute BEST steak of your life.

Thursday we went over another couple’s for dinner. My friend, Danielle, is known for her superb home baked bread. I am actually salivating thinking about it right now.

img_7480

She also made us lamb! I don’t usually eat meat, but I definitely had to try a bite of this. It was some of the most tender meat I have tasted. I haven’t had a real bite of meat in years, and if I was going to have some, I’m glad it was her cooking! The couscous and vegetables were cooked to absolute perfection. We had such a great time just chatting and are hoping to take a trip to Napa all together soon in the future!

img_7474

Friday I played catch up. I didn’t sleep at all that week and the house reflected my chaotic, non-focused state of mind. I did laundry, cleaned, responded to e-mails, and just tried to get a list together of everything I had to do. Deej and I went to Barnes and Noble AGAIN in the evening. Second time in like a month that we spent our Friday night looking through books. But gosh, we LOVE it. He found one he is already almost finished up with, and I scoured the shelves for a Neurosurgical Nursing book.(I didn’t end up finding any great ones, but Amazon came to the rescue 😉 ).

img_7481-1

Saturday morning I made Deej some chocolate chip pancakes and I made my banana oatmeal ones!

img_7501

I squeezed in a nice long run and then and then we went to one of our FAVES- Cheesecake Factory! One of the guys DJ works with got us a gift-card as a congratulations. It was the nicest thing. I was blown away. We couldn’t let that burn a hole in our pocket for long! AMIRITE?

Naturally— BREAD on BREAD on BREAD on WINE

img_7483

I love love love their tuna tataki salad. I usually like to try different entrees at restaurants, but I have a hard time veering from this one. Their vegan burger is amazing though too!

img_7484

DJ ordered their Mac n’ Cheese Burger- uh yeah… New levels

img_7485

Meal #2. We each ordered a slice of Oreo Dream X’treme. Our absolute favorite.

img_7486

We ordered the Salted Caramel and Vanilla Bean to-go. HOLY SMOKES. SOOO good!

img_7487

I definitely underestimated the vanilla bean. DJ and I both couldn’t get over how scrumptious it was. Several of you commented on one of my posts saying it was your favorite, and I was insistent that we had to get this. Jennifer in particular sold me on this gem! You guys did not lead us wrong! Another fun fact: I prefer my pieces of cheesecake frozen.When freezing the vanilla bean, the crust and cheesecake combo reminded me of cookie dough. MMM mmm mmm.

img_7488

After Cheesecake factory we walked around the mall for a little bit. They have a store called LoveSac. They have overly massive bean bag chairs basically and “sactionals” . Lol. The play on words.

img_7489

Sunday- C H U R C H. I’ve never really mentioned it before, but our church has it’s own brew of coffee called Apostle Coffee. So even if you’re not a church person, come on in for a great cup of joe (newcomers get theirs for free!) 😉

img_7490

In the afternoon I prepped for the Super Bowl! I’m sure many of you saw my loaded nachos recipe last week! I also made a margarita pizza for DJ for lunch, took beers and also Boom Chica Pop to the party. No one knew the difference! I’m telling ya- Boom Chica Pop is bae. ❤ It’s better for you, but is absolutely delicious!

img_7372-1img_7491img_7492

I went to the Super Bowl party of a married couple friends of ours (Tammy & Ben). (DJ went immediately to his family’s, but I did halvsies in both places!)

Are they not the most amazing hosts ever?

img_7495img_7494

Also this turkey….

img_7498

And this beef… I told our host, Ben, that I don’t eat meat but this was making me rethink my decision!

img_7499img_7496

Catching Tammy in action!

img_7497

Monday and Tuesday I had to prep a ton of documents for the new job and start planning for orientation (all that jazzy jazz). Wednesday night I went with a few girlfriends Blue Mango for some sushiiiiiii!

img_7504img_7503

I liked the ambiance of this place. Service was horrendous, and they automatically include your tip on the bill (which explains the service). It took us probably a half an hour to even order then another 40 mins to get our food. BUT sushi is always worth the wait, isn’t it?

img_7506img_7505img_7507

Have you guys ever seen a sushi roll like this?! It was a fried dragon roll. I’ve never had “warm” sushi before, but it was insanely good. I need to take DJ to try this sometime!

Here’s another look up close in case you missed it 😉

img_7508

We then headed to Club Rodeo in SJ for a country concert!!! Chris Lane was the main performer proceeded by Russel Dickerson.

img_7510img_7509​​


​I can’t emphasize enough how much fun we had. It was a blast. I am thankful to have found an awesome group of girls that I click well with too.

img_7513

Best part? Running into Ben Zorn from the Bachelor. HOLLAAAAAA. Night made. Also Clare was there (from Juan Pablo’s season), but she took off before the concert was over.


Blog Birthdays:

I’m a bit late but.. BIG Happy Birthday to

Jena C. Henry at Jenna Books– 2/6

Michael at F3foranswers 2/7

JL at JLstanding 2/9

Let me know if I missed ya, I’ll add you to the list. YOU deserve to be celebrated!

What are you all up to this weekend? Any big plans?

xo ❤

signature-1