Birthday Treats & Festivities!

Heyyyy ya! Hope you are all doing well 🙂 I am on my “fall break” today which means I didn’t get a fresh load of assignments this morning. Woohoo! I still have a ton of work to do for projects due later in the semester, so I’m going to chip away on those anyways.

On Thursday October 4th, I finished up all my homework for the weekend, then did all the weekly chores- laundry, deep cleaning, etc. In the evening I went into SJ to volunteer for few hours, then caught up on blogging.

Friday October 5th, I ran around like a chicken with my head cut off, just the way I like it! Hah. I woke up early, did an intense leg burning HITT routine, ran to Baskin Robbins to pick up a cake for my sister-in-law, Amy’s, birthday, then made DJ’s favorite dessert- Oreo Dirt Pudding for his birthday (They are twins to clarify!). If you have never tried dirt pudding, it is a must. This stuff is addictively delicious & pretty easy to whip up. The recipe I use isn’t hyperlinking for some reason- But I will share it soon if any one is interested!

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I was running low on time, but I had a meeting in San Jose to make. I grabbed my stuffed sweet potato bowl and decided to munch on it on the road. I was 98% sure I was going to get some food on me, but I didn’t! It’s the little victories, right?!

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When I returned, I surprisingly still had a little time to make dinner- I put together a dinner of swordfish, corn-grits with butter & parm, zucchini, asparagus with parm, and sourdough bread for DJ.

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I was still a bit stuffed from my stuffed sweet potato (THE IRONY), so I just chowed down on all the veggies (including roasted acorn squash- my new autumn obsession!).

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DJ had to get up early to run on Saturday followed by work all day, so he wanted to go to bed early. We celebrated his birthday technically last weekend with the Brown’s game since we knew he’d be booked for the actual day of. But the night was young! I was excited to drive down to SF to hang with Amy.

We had some cake then hit the town- anyone catch the reference on the cake 😉 ?

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We went to our favorite SF hangout spot, Smuggler’s Cove. You may remember it from when Kelsey visited- I have more pictures of the actual place in that post. It’s very tucked away with no signage, and while it’s busy like any place on an SF Friday night, it is still pretty low key. We had so much fun, just chatting and catching up!

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On Saturday the 6th, it was an absolutely beautiful morning!!

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We weren’t super hungry for a full on brunch, so we decided to try out a bakery. We headed to one on the ole’ bucket list, B. Patisserie. (Thank you for the suggestion, Rhonda!!!) This bakery is on Thrillist’s list  for the best bakeries in America (along with Tartine that we visited a couple months ago). Mom and Pete will have to return soon to try this one out!

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The lady in front of us in line gave us some terrific suggestions of what to try. We had the cinnamon roll, Kouign Amann, pumpkin almond croissant, ham and cheese croissant, 10-hour apple tart, and berry cream croissant.

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Everything was insanely good. Hands- dough-n the best bakery I think I’ve ever been to. It pain(au)s me to say, but I think it even tops Tartine. The Kouign Amann (the pastry on the circle plate with the chocolate in the middle) is one of the greatest, if not the greatest, pastry I have ever had. It’s kinda of like a croissant, but even better.

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Amy vouched for the ham and cheese croissant too- so if you eat meat- you must try this! The pumpkin almond croissant was magical & the apple tart was perfection.

And it doesn’t stop there… I had to try one of their tartines for a savory fix, so I ordered the mushroom tartine with caramelized onions, fontina, and gruyere cheese. It was heavenly.

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After rolling out of B. Patisserie (so much for not being very hungry 😉 ), we went to a super neat event at Duboce Park. In light of Fleet Week in SF, there was a naval band performance followed by demonstrations with dogs trained in finding people under buildings, cadaver dogs and dogs trained to trace an individual person’s scent. It was SO cool. For one of the demonstrations, they had a dog smell a scent of one person in the park, the person went and hid far from the dog in a mass of people, and the dog found that individual. It was bananas! The Blue Angels were here all weekend too!

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In the afternoon, I drove home enjoying the gorgeous highway mountain views, went for an amazing ten-mile run fueled up by the morning carb load, did some school work and then took an on-and-off nap while watching Netflix. I hardly ever take naps, but gosh they are nice!

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Later in the evening, I had my leftover mushroom tartine and then had a big bowl of oatmeal with Fage and PB for dinner. I can’t go a day with out this lately <3 I am officially on a new kick!

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DJ finally came home from work late in the evening, and he said all he wanted to do was watch Dexter and eat dirt, so that is what we did!

Sunday the 7th DJ and I went to church, I worked on my Savings September post then just got prepped for the week. Time to return to reality! Also, happy Anniversary today to my Mom and Pete! They are at the hot air balloon festival in New Mexico! So excited to see pictures.

Questions for you:

  • What is your go-to birthday treat? If cake, do you have a favorite kind?
  • Has anyone seen the Blue Angels perform in person?

xo <3

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Pool Days and Study Daze

Top a’ the mornin’ to ya! Holy smokes… over two weeks have passed since an update post. I have a feeling this may be the single most random update post I do too. Plus I have some semi-monumental, semi-ambiguous updates for ya’ll regarding our future!

So, I’m sitting here this Saturday morning nomming down on some yogurt toast, drinking coffee, and have some old NYC Housewives playing in the background. I feel guilty though because I should totally be studying.

Yep! You heard that right- I am currently cramming for the GRE because I am hoping to go back to grad school next year to continue on in pursuing my dream of becoming a nurse practitioner. (I’ll talk more about this decision in another post sometime!). I have spent every little ounce of my free time (besides the moments I share here today), studying parabolas and words like “promulgate”. After the last 48 hours of the intensive neuro-close observation room, I am treating myself to a solid morning of blogging and horrible, no good, melt my brain television.

Rewinding (zrrrrr) back to Saturday, September 23rd. I went to a girls’ pool day with some of my great friends from Church. We snacked and chatted and fully relaxed. It was wonderful.

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In the evening, DJ and I headed to Eureka for a date night!!! WOOHOOO!!!

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I had their protein chopped salad with romaine//kale//quinoa medley//roasted beets//red onion//carrot//bean trio//feta//sunflower seeds//and red wine vinaigrette.

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DJ had their Bison Burger with bacon-infused jalapeno jam//charbroiled tri-color peppers//grilled onion//and smoked mozzarella.

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We left dinner with more than satisfied tums and walked around Main Street. I love their flowers and trees elegantly lit with lights year round.

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Sunday, September 24th after church I had an unexpected encounter and experience that would dance in my mind for the days to come. Then I came back after a long run and studied, studied, studied while DJ watched football. I love LOVE studying on the couch while football plays in the background and fall candles are lit. It reminds me of our first year of marriage back in our Indiana Toho, bring on the nostalgic feels!

Monday/Tuesday 25th-26th we both worked. Those were two of the hardest shifts I have ever had. I won’t get into it, but it resulted in my hiding behind a pyxis machine hyperventilating and covering the floor in tears. (We can’t leave the NCOR room, so I literally was trying to hide from my patients so they couldn’t see me cry). But then I had a few great shifts later in the week that made up from them. Rollaaa costa! (Ohio Players reference, anyone?!)

On another note, my hair has lost it’s umph lately. I think the stress of this year is taking quite a toll on me physically, especially lately. Naturally, I have to add to the stress by trying to apply to grad schools and study for a massive entrance exam while working on my neurosurg. research project. (eye roll). Lol. I feel like I’m epically failing at life right now- the other day I realized we were out of toilet paper, and I started crying (there’s a tear trend here) because when you hit the level where you can’t even keep on top of the TP stock at home are you doing anything right?!

Anyway- I needed some serious hair help. One of my coworkers recommended a place called Limon Salon in San Jose. I have had a hard time finding a great hair place here, but I think I finally have a winner!

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On Wednesday September 27th, I decided to go for more of an ash blonde for the fall with a balayage to the roots. This way I can go longer without having to get the highlights redone and nurse my hair back to health! (Maybe not “nurse” it back isn’t the correct word.. since I’m pretty sure nursing is what sucked the life out of it… harharhar). I sat in the chair and studied vocab while getting this bird’s nest taken care of, and was super happy with the results!

img_2049img_1890-7In the evenings lately, the weather has been the perfect temperature outside for a late night run. After work, I need to run to cope with the day. Having DJ tag along has been wonderful because it allows us to catch up and still get that stress out.

With the change of seasons comes the change in cravings! For breakfast most of last week and this week I have been alternating between sweet potatoes, avocado, spinach and an egg or my toast and yogurt combo. I actually don’t like the yolk of eggs very much at all, but for some reason I have been craving them lately. Anyone know why this is? (I think it might be the sulfites or something- I know I have some nutritionists out there!) So strange.

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I vegan meal prepped on Thursday September 28th for the week with roasted veggies (eggplant, carrots, onion, mushrooms, and peppers in garlic olive oil), roasted butternut squash, cauliflower vegan mashed potatoes, and quinoa. For lunch or dinner I mix up a combo of all the fixings with either salad, a bean burger, or meatless crumbles, hummus, and pita bread. I can’t wait to re-prep all this for the next week to come. It’s all such yummy autumn comfort food, but super(food) healthy.

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September 29th– Study study study.

September 30th- October 1st– Work.

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October 2-4th: Study, Study, Study BUT………

October 4th, I had an amazing friend come in town! You may remember Dani from when her, Tammy, and I went to LA all together! You can check out those posts here and here.

She moved to Arizona as a traveling occupational therapist, but made a pit stop back here for a couple days! Gosh, I missed her something horrible. I took an Uber to Campbell to the local Aqui to meet them. It was SO crazy because the guy picked me up in a BLUE TACOMA! Blue Tacoma was one of the songs Russel Dickerson premiered on the very first time the three of us hung out. SERENDIPITOUS. We could not let this moment pass without a picture.

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We headed into the epic Aqui (once again, how did I just find out about this place?!) and ordered drinks and apps. Dani tried their Tito’s Strawberry swirl, I tried the carlitos cadillac margarita, and Tammy also tried a mini margarita. Their drinks are fabulous. It’s what they’re known for, and they never disappoint!

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We also all split the appetizer platter with avocado Dip, Hummus and Black Bean Dip with chips. #Addictive.

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After, we headed over to Flights, a new restaurant in Campbell! DJ and I actually went here a few months ago when it was a different place, called the Socialite!

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How it works: EVERYTHING is a flight on the menu from the drinks to the food. And every single item looked too darn delicious too.

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We finally settled on their mac and cheese flight after drooling over the whole menu. It was SUCH fun and I can’t wait to go back to try more of their items.

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It’s such a genius idea for a restaurant.

Last night, DJ and I went out for his birthday!!! I will include a post separately to talk about where we went 🙂

I hope you all are having a wonderful start to your Autumn! I am back to hitting the books now. I apologize to all my friends and family for being super MIA this past few weeks and being the worst at returning texts and calls. I’m also so sorry (and in some serious withdrawal) since I haven’t been able to catch up on ya’lls blogs in a while too. I’d much rather be keeping in touch and seeing what everyone is up to rather than trying to figure out this high school geometry and memorizing the circumference of a circle. BUT it will be my reward to catch up when this is all over! LOVE YOU ALL.

xo <3

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A Perfect Pittsburgh Wedding!

Happy Hump Day, ya’ll. How were your 4ths?! If you have a link to a post about your celebrations feel free to leave it in the comments 🙂 I’d love to hear what you all were up to! Mine was super laid back because this past weekend was busy as could be, and I was running on no sleep. Hence I dreamt of all things vegan bratwurst and fireworks as I slept a majority of the day away. DJ had to work all day anyway, so it worked out well.

I am stoked to share about the epic wedding this past weekend!

On Thursday morning I quickly packed for my flight. I never pack the day of, but since I worked nearly four twelve-hour shifts in a row leading up to it, the last thing I wanted to do when I came home on Wednesday night was pack. I Ubered to the airport and had the most phenomenal discussion with my Uber driver. She gave me such great encouragement and actually we talked about the blog a bit. I gave her my blog name, so if she happens to read this I send her a big hello and thank you for her sweet conversation.

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I took an American Airlines flight from SF to Chicago to Pittsburgh. My first flight, the long one, had selections for movies still in theaters! I was surprised! What are some of your favorite airlines?! I was thoroughly impressed with American.

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I didn’t end up watching the movies, but took that time to type away for my last blog post. It was the definition of therapeutic. So needed. As soon as I pressed that “publish” button I felt like I could take a deep breath. It was metaphorically, yet tangibly, cathartic to just get it all out. It was as though I untethered the shackles of difficult moments and trials from mind, and grasped ahold of them- drowning them in truth and light.

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It’s weird, but only when I travel do I really crave pop (or soda, if you aren’t from the midwest). I even received a whole can– wooohooo. American Airlines stepping up the game. What is your go-to flying beverage of choice?

The family I sat next to were headed to Sutton’s Bay and Traverse City from Sydney, Australia. Small world! I gushed about my love for the quaint city and gave them a mile long list of fantastic restaurants, highly suggested Bardon’s epic ice cream shop, and emphasized the need to go to the Sleeping Bear Dunes. Their little girl fell asleep on my shoulder at one point, so precious.

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I lucked out and was assigned the window seat. However, I did have to monitor my fluid intake, otherwise I would be getting up to go to the bathroom every five seconds per usual. Road trips can be a bit of a pain with me because I tend to chug water on the heels of my morning joes. Zero chill.

I barely made my second flight because our first one took off late. I also misread the SUPER confusing signs to my gate and ended up having to go through security again. I was definitely that person- sprinting through the airport with bags flying and a crazed look on my face. But I made it. I even had a few moments to scarf down my airport sushi just in time to board– hoooolllllaaaa.

On my second flight I sat next to a Russian man who is an expert in acarology (the study of mites). He was giving a lecture at OSU about it. Pretty quickly into our conversation he asked me, “Are you afraid of death?”. I was taken aback but it led to some interesting conversation.

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I Ubered from the airport to the hotel. It was about a forty minute drive. I spent the entire forty minutes chatting with a die-hard Pittsburghian about the day in the life. If anyone wants to be convinced by someone that Pittsburgh is the best city to have ever existed in all of history and all time to come, this is your guy.

I arrived at the Hilton Garden Inn in Cranberry at about 2 am. It was a very nice Hilton! I highly recommend staying here if you need a reasonably priced place to stay in Pittsburgh.

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I couldn’t sleep one wink on Thursday night. Actually, that’s a lie. I fell asleep around 5 am and slept until 6 am until my neighbor decided to blow dry her hair. I couldn’t fall back asleep. I chugged a cup of coffee & decided to run to try to wake up my body. Also, does anyone else just love hotel coffee? I swear there is something about it that just makes me giddy (and not just from the caffeine). Maybe it’s just the adrenaline of travel that is associated with it and the good times that leave a great taste in the mouth.

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I then headed to the venue at Freedom Farms to help the rest of the girls set up for the wedding. I was stoked to see Lyndsay, the bride to be! She is one of my dearest friends since middle school. We attended youth group together all the way through high school. We have literally been through it all together from sharing countless laughs, tears, navigating boys (oh boy), going on trips in the US to the Dominican Republic together, growing in our faith, eating absurd portions of pineapple pizza at the pool in the summer, strumming our guitars in worship and just in our spare time, splitting a dozen donuts in one sitting at a dive in Indiana, cheering each other on in track meets even though we were competing schools, getting ready for a plethora of church events and getaways, and she was even the one who sat with me in silence after my dad passed away, my deepest heartbreak. She is as loyal as they come and has always been a role model of mine. I love her deeper than just a friend, she is a sister to me.

We were just missing our Clair, our good friend who is having a baby and was due on Lyndsay’s actual wedding day! The babe still hasn’t came, but literally ANY second now. Eeek!

Here is a little walk down memory lane….

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I was honored she asked me to be a bridesmaid, and I was beyond thankful (and shocked) that I could make it. I also haven’t seen her since my own wedding– two years ago! The reunion was quite special. I quickly got to know the other amazing girls in her bridal party and exchanged hugs with her family. They were like a second family to me growing up. I and my dear friend, Sarah, arranged the bouquets for some of the tables. I loved doing this. In another life I’d like to be a florist.

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The venue was incredible. I wish I had taken more pictures, but we were busy bees getting ready for the big day and just soaking up the precious moments! If you live in Pittsburgh and are looking for that rustic, yet elegant, venue- THIS IS YOUR PLACE. It was straight out of a fairytale.

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All of the creative touches actually outdid Pinterest. Lyndsay ironically was the first person who I ever heard about Pinterest from! Ahh, to think back to when we both started planning our weddings all those years ago.

Below is a picture of all the bridesmaids & Lynds (in white). I think this picture sums us up way better than the more normal ones we took 😉 Gosh, it was the best bunch of ladies.

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The rehearsal dinner was in-cred-ible. She served Greek food with wide arrange of marinated olives, hummus, baba ganoush, tabouli, pita, lamb, chicken, feta, dolmas, rice, and finished off with the best greek desserts ever (naturally I tried them all- the baklava was baklavamazing).

I scarfed it all down before I could grab a picture. Once I finished the food I decided I needed to find out where this was catered from. Lyndsay said it was actually her good friends, a life mentor, (with no Greek heritage), who cooked the food. I was blown away. I found the lady and by occupation she is a physician’s assistant. She said she just grew an interest in Greek food and was determined to learn how to cook it. We chatted for a while about cooking (she’s my new inspiration) and about medicine. In a little over twenty four hours I had met a diverse number of new, unique, and wonderful people.

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Friday night we headed to Lyndsay’s to do nails and spend some last minute reminiscing before she took the plunge into wedded bliss. Ugh, I love her so much.

Saturday morning we went to the hair salon to get that hair did. It all went smoothly and was a blast! We were in and out in about less than hour. CRAZY!

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Lyndsay was nothing short of perfect for her day, inside and out.

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This is Sarah’s hair- It looked identical to the picture she showed it was nuts! I had to take a picture.

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This was my up-do. I did a braid into a low bun.

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Mimosa time!

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We all did our makeup together at the hotel and then packed up to go to the venue. Things were getting REAL!

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I am obsessed with this photo below because this is just Lyndsay: All dressed up and effortlessly gorgeous with her yoga mat and Nalgene bottle in hand. She literally drank from the Nalgene at the venue all night. I love how true to herself she is in any situation. It’s always been something I’ve admired about her.

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Even the ride to the venue was such a blast.

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We made it!

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We took all our pictures with the party which may have included chasing a chicken, but we did not catch it, unfortunately. We also all gathered before the wedding to witness the magical first look! It was the type of first look that didn’t leave a dry eye to anyone who witnessed it. The day emulated the beauty of the union- it was supposed to rain, but the rain held off and the sun made it’s presence known, wrapping each guest with the warmth and glow that radiated from the love of the couple.

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Here is a picture of the bridesmaid’s bouquets! Stunning, right?!

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The ceremony was the most Christ-centered, loving, sweet, and beautiful wedding I think I’ve ever been to. The message from the pastor (Lyndsay’s father) resonated with me big time. The way Joseph looked at Lyndsay melted all of our hearts. The whole day was PERFECT. I know I have used that word far too much, but seriously- there is no other way to describe it.

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Reuniting with friends I haven’t seen in forever was one of my favorite parts of the weekend. I missed these people beyond words. Seeing them all made my heart so happy. <3

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**CUE THE TEARS**

For dinner there was burrito bar. YUUUUMMMM.

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They are the stinking cutest that ever was.

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And the rest of the night was followed by dancing our tails off.

At the very end of the night, all us bridesmaids and Lynds had an impromptu dance to “Marry You” right before the sparkler send off. As cliche as it may sound, it was seriously a cinematic movie moment, and I can’t imagine a better way to send off my best friend, my sister, into her next stage of life.

That night I left for the airport around 3 am. Needless to say I slept every minute on each flight on the way back. When I arrived around 10 am (SF time), DJ picked me up. I went back home to sleep, but in the afternoon we went to Bill’s to have a nice breakfast together.

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It was a quintessentially perfect wedding weekend that I felt blessed to be a part of. Joseph and Lyndsay are a tremendous couple that already are changing and inspiring others’ lives.

Thanks for sharing in this weekend with me!

xo <3

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